Spider Cookies Recipe

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Spider Cookies
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Ingredients
4
Count
Nutrition
150
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Melt the chocolate and butterscotch chips together in the microwave or in a double boiler.
  2. Mix in the chinese noodles and peanuts.
  3. Form (as best you can) into spiders (about a tablespoon) on a cookie sheet lined with waxed paper.
  4. Freeze until firm.
  5. Store in the freezer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.69 Kcal (627 kJ)
Calories from fat 84.84 Kcal
% Daily Value*
Total Fat 9.43g 15%
Sodium 56.27mg 2%
Potassium 71.02mg 2%
Total Carbs 14.46g 5%
Sugars 5.24g 21%
Dietary Fiber 0.78g 3%
Protein 2.98g 6%
Iron 0.7mg 4%
Calcium 14.8mg 1%
Amount Per 100 g
Calories 528 Kcal (2211 kJ)
Calories from fat 299.25 Kcal
% Daily Value*
Total Fat 33.25g 15%
Sodium 198.5mg 2%
Potassium 250.5mg 2%
Total Carbs 51g 5%
Sugars 18.5g 21%
Dietary Fiber 2.75g 3%
Protein 10.5g 6%
Iron 2.5mg 4%
Calcium 52.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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