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Spicy Beer Mary (Sandra Lee) Recipe

Spicy Beer Mary (Sandra Lee) Recipe

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Ingredients

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Nutrition

Calories

Total time

Minutes

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Ingredients:

Serving

celery salt
3 lemon wedges
ice cubes
2 (12-oz) bottles lager beer
12 oz spicy vegetable juice (recommended : v8)
worcestershire sauce
freshly ground black pepper
2 stalks celery

Directions:

Pour celery salt into a shallow bowl or small plate. Rub the rims of 2 (16-ounce) tumblers with 1 of the lemon wedges. Dip rims into celery salt. Fill glasses with ice cubes. Pour half of the beer into each glass and top with the spicy vegetable juice. Add a couple dashes of Worcestershire sauce and freshly ground black pepper. Garnish with remaining lemon wedges and celery stalks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	55.24 Kcal (231 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	388.21mg	16%
Potassium	509.18mg	11%
Total Carbs	11.37g	4%
Sugars	6.7g	27%
Dietary Fiber	3.3g	13%
Protein	2.45g	5%
Vitamin C	55.1mg	92%
Iron	0.1mg	1%
Calcium	47mg	5%

Amount Per 100 g
Calories	20.24 Kcal (85 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	142.23mg	16%
Potassium	186.55mg	11%
Total Carbs	4.17g	4%
Sugars	2.45g	27%
Dietary Fiber	1.21g	13%
Protein	0.9g	5%
Vitamin C	20.2mg	92%
Calcium	17.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0.4

Points
1

PointsPlus

Good Points

low calorie,
fat free,
saturated fat free,
cholesterol free

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