Sparkling Strawberry Pops Recipe

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Sparkling Strawberry Pops
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Ingredients
6
Count
Nutrition
185
Calories
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Ingredients:

Directions:

  1. Combine sugar and 1/4 cup water in a microwave-safe bowl; microwave at HIGH for 3 minutes or until boiling. Stir until sugar dissolves, and cool. Combine berries, juice, and corn syrup in a food processor; process until smooth. Strain through a sieve over a bowl, pressing to extract juices; discard solids. Combine the sugar syrup, strawberry mixture, and wine. Divide mixture among 8 (4-ounce) ice-pop molds. Top with lid; insert craft sticks. Freeze 4 hours or until thoroughly frozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.85 Kcal (774 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 6.28mg 0%
Potassium 151.86mg 3%
Total Carbs 42.18g 14%
Sugars 38.73g 155%
Dietary Fiber 2.27g 9%
Protein 1.14g 2%
Vitamin C 48mg 80%
Iron 1.1mg 6%
Calcium 17.3mg 2%
Amount Per 100 g
Calories 106.21 Kcal (445 kJ)
Calories from fat 0.03 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.61mg 0%
Potassium 87.25mg 3%
Total Carbs 24.23g 14%
Sugars 22.25g 155%
Dietary Fiber 1.3g 9%
Protein 0.66g 2%
Vitamin C 27.6mg 80%
Iron 0.7mg 6%
Calcium 9.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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