Sparkling Raspberry Cranberry Punch Recipe

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Sparkling Raspberry Cranberry Punch
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Ingredients:

Directions:

  1. Chill the juice cocktail and seltzer. Put the water and drink mix into a large pitcher, stir until the mix is dissolved. Pour drink mix, juice cocktail and seltzer into a punch bowl. Stir in thawed raspberries and juice. If you would like at this point you could top with several scoops of raspberry sherbert.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11.44 Kcal (48 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.27mg 0%
Potassium 9.07mg 0%
Total Carbs 2.9g 1%
Sugars 2.41g 10%
Dietary Fiber 0.28g 1%
Protein 0.07g 0%
Vitamin C 4.6mg 8%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 25mg 2%
Amount Per 100 g
Calories 4.43 Kcal (19 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.04mg 0%
Potassium 3.51mg 0%
Total Carbs 1.12g 1%
Sugars 0.93g 10%
Dietary Fiber 0.11g 1%
Protein 0.03g 0%
Vitamin C 1.8mg 8%
Calcium 9.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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