Spanish Mella's Ladyfinger Dessert Recipe

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Ingredients:

Serving

1 cup milk
2 eggs, well beaten (divided )
3 tbsp granulated sugar
1 tbsp cornstarch
1 tsp grated fresh lemon rind
24 ladyfingers
12 graham crackers , crushed into fine crumbs
hot butter or margarine
confectioners' sugar

Directions:

In saucepan combine milk, 1 egg, granulated sugar mixed with cornstarch, and lemon rind.
Stir gently over low heat for 5 minutes, or until mixture thickens.
Cool at room temperature.
Split 24 ladyfingers.
Fill with cooled custard filling and put together.
Dip into remaining beaten egg, then into graham cracker crumbs.
Fry in hot butter for 4 minutes on each side, or until brown but not burned.
Sprinkle with confectioners' sugar; serve warm.
Makes 24 cakes.
Woman's Day.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1546.2 Kcal (6474 kJ)
Calories from fat	654.75 Kcal
		% Daily Value*
Total Fat	72.75g	112%
Cholesterol	115.82mg	39%
Sodium	1370.93mg	57%
Potassium	411.25mg	9%
Total Carbs	203.13g	68%
Sugars	64.07g	256%
Dietary Fiber	5.84g	23%
Protein	19.77g	40%
Vitamin C	1.3mg	2%
Iron	9.8mg	54%
Calcium	139mg	14%

Amount Per 100 g
Calories	434.97 Kcal (1821 kJ)
Calories from fat	184.19 Kcal
		% Daily Value*
Total Fat	20.47g	112%
Cholesterol	32.58mg	39%
Sodium	385.67mg	57%
Potassium	115.69mg	9%
Total Carbs	57.14g	68%
Sugars	18.02g	256%
Dietary Fiber	1.64g	23%
Protein	5.56g	40%
Vitamin C	0.4mg	2%
Iron	2.8mg	54%
Calcium	39.1mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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