Directions:
- Preheat oven to 350°F
- Heat butter in a skillet, add onions and brown lightly.
- Toss Gouda cheese with dry mustard. Add the cooked noodles and cheese to the onions and mix well.
- Place the mixture in a baking dish, bake 20 to 30 minutes, or until hot and bubbly. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 437.05 Kcal (1830 kJ) | ||
| Calories from fat | 205.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.86g | 35% | |
|---|---|---|---|
| Cholesterol | 114.57mg | 38% | |
| Sodium | 2178.24mg | 91% | |
| Potassium | 176.19mg | 4% | |
| Total Carbs | 38.03g | 13% | |
| Sugars | 9.56g | 38% | |
| Dietary Fiber | 1.69g | 7% | |
| Protein | 17.01g | 34% | |
| Vitamin C | 5.8mg | 10% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.7mg | 15% | |
| Calcium | 319.9mg | 32% | |
| Amount Per 100 g | |||
| Calories | 225.73 Kcal (945 kJ) | ||
| Calories from fat | 106.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.81g | 35% | |
|---|---|---|---|
| Cholesterol | 59.17mg | 38% | |
| Sodium | 1125.05mg | 91% | |
| Potassium | 91mg | 4% | |
| Total Carbs | 19.64g | 13% | |
| Sugars | 4.94g | 38% | |
| Dietary Fiber | 0.87g | 7% | |
| Protein | 8.79g | 34% | |
| Vitamin C | 3mg | 10% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.4mg | 15% | |
| Calcium | 165.2mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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