Southern Kitchen Cinnamon Rolls Recipe

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Southern Kitchen Cinnamon Rolls
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Ingredients:

  • 1/2 cup milk
  • 1/2 cup butter
  • 1/2 cup sugar
  • 1/2 tsp salt
  • 1/4 oz dry yeast
  • 2 tbsp warm water
  • 2 1/4 cups flour
  • 1 egg
  • 1 cup sugar
  • 1/2 cup light brown sugar, well -packed
  • 1 tbsp cinnamon
  • 6 tbsp butter

Directions:

  1. Dough Instructions:.
  2. Scald milk.
  3. Add butter and stir until the butter is melted.
  4. Add sugar and salt and stir until dissolved.
  5. Dissolve yeast in warm water and add to milk mixture.
  6. Add 1 C of flour and beat well.
  7. Add egg, which has been beaten lightly, and beat about 2 minutes.
  8. Add 1 C of flour and beat well.
  9. Add remaining flour and mix well.
  10. Place on floured board and knead very lightly about 8 times.
  11. Put in well-greased bowl, cover and let rise until double in bulk.
  12. Cinnamon-Sugar Instructions:.
  13. Mix sugars and cinnamon together until well-blended.
  14. Roll dough out to a rectangle about 8” X 20”.
  15. Completely cover the dough with 1 T melted butter.
  16. Spread cinnamon-sugar mixture evenly over surface, reserving about 3/4 C for the top.
  17. Roll up and cut into 24 even sized pieces.
  18. Melt 5 T butter in a 7” X 10” pan and put rolls in pan, placing cut side up. Press down to force butter up around rolls.
  19. Then spread remaining sugar mixture evenly over top.
  20. Press down. Let rise until doubled.
  21. Bake at 375 deg. Until done…about 20 minute Serve Warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1204.79 Kcal (5044 kJ)
Calories from fat 529.19 Kcal
% Daily Value*
Total Fat 58.8g 90%
Cholesterol 148.33mg 49%
Sodium 2211.01mg 92%
Potassium 302.77mg 6%
Total Carbs 159.74g 53%
Sugars 72.35g 289%
Dietary Fiber 10.83g 43%
Protein 14.28g 29%
Vitamin C 0.1mg 0%
Vitamin A 0.5mg 17%
Iron 6mg 33%
Calcium 348.6mg 35%
Amount Per 100 g
Calories 390.2 Kcal (1634 kJ)
Calories from fat 171.39 Kcal
% Daily Value*
Total Fat 19.04g 90%
Cholesterol 48.04mg 49%
Sodium 716.1mg 92%
Potassium 98.06mg 6%
Total Carbs 51.74g 53%
Sugars 23.43g 289%
Dietary Fiber 3.51g 43%
Protein 4.62g 29%
Vitamin A 0.2mg 17%
Iron 1.9mg 33%
Calcium 112.9mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.2
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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