Sour Gummy Candies Recipe

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Sour Gummy Candies
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Ingredients
4
Count
Nutrition
100
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Prepare an 8x8-inch pan by spraying it lightly with cooking spray. Alternately, you can use sprayed candy molds to make gummy shapes.
  2. Place the water in a small saucepan over medium-high heat and bring to a boil.
  3. Immediately add the Jell-O, Kool-Aid, and gelatin and stir vigorously until it has all dissolved.
  4. Pour the candy into the prepared pan, or spoon it into the prepared molds. Place in the refrigerator to set for approximately 20 minutes.
  5. Candy can be cut into worms, squares, or shapes using cookie cutters. You can roll in sugar or other half of Kool-aid for an extra sour kick.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.1 Kcal (419 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 359.04mg 15%
Total Carbs 11.81g 4%
Protein 13.27g 27%
Vitamin C 94.5mg 158%
Calcium 23.7mg 2%
Amount Per 100 g
Calories 25.48 Kcal (107 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 91.38mg 15%
Total Carbs 3.01g 4%
Protein 3.38g 27%
Vitamin C 24.1mg 158%
Calcium 6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

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