Sour Cream Coffee Cake With Pears And Pecans Recipe

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Sour Cream Coffee Cake With Pears And Pecans
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Ingredients
21
Count
Nutrition
8103
Calories
Total time
50
Minutes
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Ingredients:

  • topping
  • 1 1/2 cups pecans
  • 1/3 cup (packed) golden brown sugar
  • 2 tbsp flour
  • 1 tsp cinnamon
  • blend first 4 ingredients in processor until nuts are coarsely chopped. add butter; using on/off turns, blend until coarse crumbs form
  • 2 3/4 cups flour
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 1 cup sugar
  • 3/4 cup (packed) golden brown sugar
  • 3 large eggs
  • 1 tsp vanilla
  • 1/2 cup sour cream
  • 1/2 cup whole milk
  • 1 1/2 cups 1/2-inch cubes peeled pears

Directions:

  1. Preheat oven to 350°.
  2. Butter and flour 13x9x2-inch metal baking pan.
  3. CAKE:
  4. Sift flour baking powder, salt and baking soda into medium bowl. Using electric mixer, beat butter in large bowl until fluffy. Gradually add both sugars and beat until well blended. Beat in eggs, 1 at a time, then lemon peel and vanilla. Blend sour cream and milk in small bowl. Beat in sour cream mixture alternately with dry ingredients in 3 additions each.
  5. Spread half of batter in prepared pan. Sprinkle half of topping over;
  6. Cover with pears. Spread remaining batter over; sprinkle with remaining topping.
  7. Bake until top is brown and tester inserted into center comes out clean, about 50 min. Cool cake completely in pan on rack. (Can be made 1 day ahead. Cover and store at room temperature. )
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8102.52 Kcal (33924 kJ)
Calories from fat 5270.48 Kcal
% Daily Value*
Total Fat 585.61g 901%
Cholesterol 1149.81mg 383%
Sodium 11775.55mg 491%
Potassium 4328.34mg 92%
Total Carbs 653.09g 218%
Sugars 159.6g 638%
Dietary Fiber 87.66g 351%
Protein 120.38g 241%
Vitamin C 15.8mg 26%
Vitamin A 2.6mg 85%
Iron 41.9mg 233%
Calcium 2467.7mg 247%
Amount Per 100 g
Calories 398.72 Kcal (1669 kJ)
Calories from fat 259.35 Kcal
% Daily Value*
Total Fat 28.82g 901%
Cholesterol 56.58mg 383%
Sodium 579.46mg 491%
Potassium 212.99mg 92%
Total Carbs 32.14g 218%
Sugars 7.85g 638%
Dietary Fiber 4.31g 351%
Protein 5.92g 241%
Vitamin C 0.8mg 26%
Vitamin A 0.1mg 85%
Iron 2.1mg 233%
Calcium 121.4mg 247%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 210.1
    Points
  • 225
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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