Directions:
- Combine cookie crumbs, pecans, 3/4 cup powdered sugar, and coconut, if you'd like, in a large bowl; add corn syrup and preserves. Stir until well blended.
- Shape mixture into 1-inch balls, using 1 level tablespoon of mixture for each. Roll balls in 3/4 cup powdered sugar. Roll each ball again so it'll be coated very well. Store cookies in an airtight container up to 1 week.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2197.16 Kcal (9199 kJ) | ||
| Calories from fat | 1659.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 184.34g | 284% | |
|---|---|---|---|
| Sodium | 107.44mg | 4% | |
| Potassium | 1144.08mg | 24% | |
| Total Carbs | 144.38g | 48% | |
| Sugars | 109.13g | 437% | |
| Dietary Fiber | 22.56g | 90% | |
| Protein | 24.67g | 49% | |
| Vitamin C | 38.3mg | 64% | |
| Iron | 7.6mg | 42% | |
| Calcium | 186.7mg | 19% | |
| Amount Per 100 g | |||
| Calories | 533.18 Kcal (2232 kJ) | ||
| Calories from fat | 402.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.73g | 284% | |
|---|---|---|---|
| Sodium | 26.07mg | 4% | |
| Potassium | 277.63mg | 24% | |
| Total Carbs | 35.04g | 48% | |
| Sugars | 26.48g | 437% | |
| Dietary Fiber | 5.48g | 90% | |
| Protein | 5.99g | 49% | |
| Vitamin C | 9.3mg | 64% | |
| Iron | 1.8mg | 42% | |
| Calcium | 45.3mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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