Snowball Shrimp Recipe

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Snowball Shrimp
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Ingredients
14
Count
Nutrition
1146
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Fill a saucepan with water and bring to a boil over high heat. Add the walnuts, and cook for 10 minutes. Drain the water from the walnuts, and stir in 1 cup of water and 1 cup sugar. Return to a boil, and cook 10 more minutes, stirring occasionally. Drain the walnuts and place on a cookie sheet lined with parchment paper to dry, about 15 minutes. Remove the walnuts to a bowl and coat them with honey.
  2. Heat oil in a deep-fryer or large saucepan to 325 degrees F (175 degrees C). Drain the walnuts of excess honey, and deep fry them until brown, about 5 minutes. Remove the walnuts from the oil with a slotted spoon, and set aside.
  3. Dry the shrimp well with paper towels. Whip egg whites in a medium bowl until foamy. Dip shrimp into the beaten egg whites, and then into the cracker crumbs, coating them well. Gently toss between your hands so any crumbs that haven't stuck can fall away. Place the breaded shrimp onto a plate while breading the rest; do not stack. Reheat the oil to 350 degrees F (175 degrees C) and fry the shrimp in the hot oil until golden brown, about 3 to 5 minutes. Remove with a slotted spoon and drain on paper towels.
  4. Place a steamer insert into a saucepan, and fill with water to just below the bottom of the steamer. Cover, and bring the water to a boil over high heat. Add the broccoli florets, recover, and steam until just tender, 2 to 6 minutes depending on thickness. Set the broccoli aside.
  5. Whisk together mayonnaise, 1/4 cup sugar, vanilla extract, lemon juice, and sweetened condensed milk in a large bowl until smooth. Add the candied walnuts, shrimp, and steamed broccoli florets, and stir lightly to combine. Serve with hot cooked rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1146.47 Kcal (4800 kJ)
Calories from fat 613.2 Kcal
% Daily Value*
Total Fat 68.13g 105%
Cholesterol 61.4mg 20%
Sodium 1399.79mg 58%
Potassium 790.93mg 17%
Total Carbs 121.3g 40%
Sugars 56.4g 226%
Dietary Fiber 6.72g 27%
Protein 18.45g 37%
Vitamin C 27.7mg 46%
Iron 2.8mg 16%
Calcium 90.4mg 9%
Amount Per 100 g
Calories 302.04 Kcal (1265 kJ)
Calories from fat 161.55 Kcal
% Daily Value*
Total Fat 17.95g 105%
Cholesterol 16.18mg 20%
Sodium 368.78mg 58%
Potassium 208.38mg 17%
Total Carbs 31.96g 40%
Sugars 14.86g 226%
Dietary Fiber 1.77g 27%
Protein 4.86g 37%
Vitamin C 7.3mg 46%
Iron 0.7mg 16%
Calcium 23.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.8
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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