Snow Shovel Soup Adult Edition Recipe

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Ingredients:

Serving

4 cinnamon sticks
1 tsp sugar
2 cups red wine
5 cups beef stock
6 slices lemons, cut paper thin

Directions:

Four to six hours before serving, bring the cinnamon sticks, sugar, and red wine to a boil, turn off heat, cover, and let sit.
When you're ready to serve, strain into simmering beef stock, bring just to a boil, then ladle into mugs.
Top with a paper-thin slice of lemon.
You can prob use the vegetable broth in this also if you use a dark roasted vegetable broth.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	111.02 Kcal (465 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	400.3mg	17%
Potassium	549.53mg	12%
Total Carbs	9.99g	3%
Sugars	4.93g	20%
Dietary Fiber	1.74g	7%
Protein	4.58g	9%
Vitamin C	30.7mg	51%
Iron	0.6mg	3%
Calcium	37.4mg	4%

Amount Per 100 g
Calories	32.97 Kcal (138 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	118.87mg	17%
Potassium	163.19mg	12%
Total Carbs	2.97g	3%
Sugars	1.46g	20%
Dietary Fiber	0.52g	7%
Protein	1.36g	9%
Vitamin C	9.1mg	51%
Iron	0.2mg	3%
Calcium	11.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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