Directions:
- Preheat oven to 400 degrees Cook 9-11 minutes
- Whisk flour, cream of tartar, baking soda, and salt. Set aside.
- Cream butter, shortening, and 1 1/2 cups sugar. Add eggs.
- Add dry ingredients, beat at low speed until just combined ~20 secs
- Mix cinnamon and sugar in shallow bowl. Roll dough into 1 1/2 inch balls.
- Place on greased cookie sheets 2 inches apart.
- Bake until edges are set and centers soft and puffy.
- Cool on cookie sheet 2-3 minutes then transfer to cooling rack
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5227.36 Kcal (21886 kJ) | ||
| Calories from fat | 2406.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 267.36g | 411% | |
|---|---|---|---|
| Cholesterol | 722.42mg | 241% | |
| Sodium | 10078.52mg | 420% | |
| Potassium | 1852.79mg | 39% | |
| Total Carbs | 670.3g | 223% | |
| Sugars | 323.68g | 1295% | |
| Dietary Fiber | 41.4g | 166% | |
| Protein | 56.04g | 112% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 1.7mg | 57% | |
| Iron | 23.9mg | 133% | |
| Calcium | 1168.3mg | 117% | |
| Amount Per 100 g | |||
| Calories | 440.24 Kcal (1843 kJ) | ||
| Calories from fat | 202.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.52g | 411% | |
|---|---|---|---|
| Cholesterol | 60.84mg | 241% | |
| Sodium | 848.79mg | 420% | |
| Potassium | 156.04mg | 39% | |
| Total Carbs | 56.45g | 223% | |
| Sugars | 27.26g | 1295% | |
| Dietary Fiber | 3.49g | 166% | |
| Protein | 4.72g | 112% | |
| Vitamin A | 0.1mg | 57% | |
| Iron | 2mg | 133% | |
| Calcium | 98.4mg | 117% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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