Directions:
- Preheat oven to 350F and spray mini muffin tins with cooking spray.
- Beat the butter, brown sugar, eggs and hot water.
- Mix in the flour, baking powder and salt until well blended.
- Form into 1 to 1 1/2 balls and place in mini-muffin tin, indent the center with your finger.
- Bake for 8 minutes remove from oven, push a mini marshmallow into the middle of each cookie and top with a chocolate wafer.
- Bake for 2 minutes more.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 126.59 Kcal (530 kJ) | ||
| Calories from fat | 31.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.49g | 5% | |
|---|---|---|---|
| Cholesterol | 14.09mg | 5% | |
| Sodium | 60.04mg | 3% | |
| Potassium | 54.2mg | 1% | |
| Total Carbs | 22.95g | 8% | |
| Sugars | 13.91g | 56% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 1.47g | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 20.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 381.08 Kcal (1596 kJ) | ||
| Calories from fat | 94.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.5g | 5% | |
|---|---|---|---|
| Cholesterol | 42.41mg | 5% | |
| Sodium | 180.73mg | 3% | |
| Potassium | 163.17mg | 1% | |
| Total Carbs | 69.08g | 8% | |
| Sugars | 41.89g | 56% | |
| Dietary Fiber | 1.1g | 1% | |
| Protein | 4.41g | 3% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.3mg | 2% | |
| Calcium | 62.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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