Smoky Mac 'n Cheese Recipe

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Ingredients:

Serving

3 cups uncooked elbow macaroni
1 1/2 cups whipping cream
1 tsp dijon mustard
1/2 tsp coarse salt ( kosher
1/4 tsp ground red pepper ( cayenne)
8 oz smoked cheddar cheese, shredded
2 (14.5 oz) cans muir glen organic fire roasted diced tomatoes, well drained
1/4 cup sliced green onions
1/3 cup grated parmesan cheese
1/3 cup plain dry bread crumbs
2 tsp olive oil

Directions:

Cook and drain macaroni as directed on box. Return to saucepan; keep warm.
Meanwhile, heat oven to 375 degrees F. Spray 13x9-inch glass baking dish with cooking spray. In 2-quart saucepan, heat cream, mustard, salt and red pepper to boiling. Reduce heat; stir in Cheddar cheese with wire whisk until smooth. Pour sauce over macaroni. Stir in tomatoes and onions. Pour into baking dish. In small bowl, stir together Parmesan cheese and bread crumbs; stir in oil. Sprinkle over top of macaroni mixture.
Bake 20 to 25 minutes or until edges are bubbly and top is golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	344.13 Kcal (1441 kJ)
Calories from fat	159.32 Kcal
		% Daily Value*
Total Fat	17.7g	27%
Cholesterol	46.47mg	15%
Sodium	522.5mg	22%
Potassium	186.54mg	4%
Total Carbs	34.73g	12%
Sugars	1.79g	7%
Dietary Fiber	1.53g	6%
Protein	11.51g	23%
Vitamin C	0.8mg	1%
Iron	1.8mg	10%
Calcium	96.6mg	10%

Amount Per 100 g
Calories	311.9 Kcal (1306 kJ)
Calories from fat	144.4 Kcal
		% Daily Value*
Total Fat	16.04g	27%
Cholesterol	42.11mg	15%
Sodium	473.57mg	22%
Potassium	169.07mg	4%
Total Carbs	31.48g	12%
Sugars	1.62g	7%
Dietary Fiber	1.39g	6%
Protein	10.43g	23%
Vitamin C	0.7mg	1%
Iron	1.7mg	10%
Calcium	87.6mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.1

Points
9

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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