Directions:
- Coat the bottom & sides of slow cooker with a thin layer of oil.
- Put the rice, sugar, cardamom, raisins & milk in the slow cooker. If you are using agave nectar, Anupy Singla recommend adding it toward the end, as adding early makes the dish pinkish-brown in color. She added it will be delicious either way.
- Cook on high for 3 hrs, stirring once or twice. Be careful not to overcook or the milk will separate. If there is browned milk caked on the sides of the slow cooker, scrape it out w/a spoon & discard before serving. Sprinkle chopped almonds or pistachios across the top & serve hot or cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 426.31 Kcal (1785 kJ) | ||
| Calories from fat | 202.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.51g | 35% | |
|---|---|---|---|
| Cholesterol | 12.2mg | 4% | |
| Sodium | 115.6mg | 5% | |
| Potassium | 692.28mg | 15% | |
| Total Carbs | 44.87g | 15% | |
| Sugars | 25.68g | 103% | |
| Dietary Fiber | 4.33g | 17% | |
| Protein | 16.13g | 32% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 13.1mg | 73% | |
| Calcium | 396.1mg | 40% | |
| Amount Per 100 g | |||
| Calories | 130.61 Kcal (547 kJ) | ||
| Calories from fat | 62.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.9g | 35% | |
|---|---|---|---|
| Cholesterol | 3.74mg | 4% | |
| Sodium | 35.42mg | 5% | |
| Potassium | 212.09mg | 15% | |
| Total Carbs | 13.75g | 15% | |
| Sugars | 7.87g | 103% | |
| Dietary Fiber | 1.33g | 17% | |
| Protein | 4.94g | 32% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 4mg | 73% | |
| Calcium | 121.3mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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