Slow cooker Hoppin' John Recipe

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Ingredients:

Serving

3 (14 1/2 oz) cans black-eyed peas ( i prefer glory brand)
1 (16 oz) bag frozen chopped collard greens
1 cup chopped onion
3/4 cup chopped carrot
3/4 cup chopped celery
3/4 lb ham , cut in bite sized pieces
1 can chicken broth
2 tsp thyme
1/2 tsp red pepper flakes
1 cup uncooked rice

Directions:

In a 5 to 6 quart slow cooker put ham, carrots, onion and celery as first layer.
Add 3 cans blackeyed peas and collard greens as second layer.
Mix spices in chicken broth and pour over all.
Cook on low for 8 to 10 hours, depending on your slow cooker.
Cook rice according to directions on package and add to Hoppin' John just before serving.
Add more chicken broth if needed.
Makes 10 to 12 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	83.86 Kcal (351 kJ)
Calories from fat	31.28 Kcal
		% Daily Value*
Total Fat	3.48g	5%
Cholesterol	12.52mg	4%
Sodium	207.75mg	9%
Potassium	93.3mg	2%
Total Carbs	7.94g	3%
Sugars	0.53g	2%
Dietary Fiber	0.46g	2%
Protein	4.32g	9%
Vitamin C	1.5mg	2%
Iron	0.5mg	3%
Calcium	9.6mg	1%

Amount Per 100 g
Calories	181.57 Kcal (760 kJ)
Calories from fat	67.72 Kcal
		% Daily Value*
Total Fat	7.52g	5%
Cholesterol	27.12mg	4%
Sodium	449.83mg	9%
Potassium	202.02mg	2%
Total Carbs	17.19g	3%
Sugars	1.15g	2%
Dietary Fiber	0.99g	2%
Protein	9.35g	9%
Vitamin C	3.2mg	2%
Vitamin A	0.1mg	1%
Iron	1.2mg	3%
Calcium	20.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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