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Slow Cooker Beef Brisket over Garlic Mashed Potatoes Recipe

Slow Cooker Beef Brisket over Garlic Mashed Potatoes Recipe

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Slow Cooker Beef Brisket over Garlic Mashed Potatoes

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Ingredients

Count

Nutrition

4152

Calories

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Ingredients:

Serving

Directions:

Heat vegetable oil in a large skillet. Brown brisket on all sides, about 8-10 minutes. Add garlic half way through. Transfer meat to slow cooker. Pour beer in skillet, scraping up brown bits. Simmer for one minute. Add to slow cooker. Nestle celery around beef.
In a medium bowl, add remaining ingredients and whisk. Pour over beef. Cook on low for 8 hours. Remove from cooker and allow to sit about 10 minutes before cutting.
Garlic Parmesan Mash ingredients:
-6 medium russet potatoes, peeled and cut into chunks
/2 C. milk
TBSP butter or margarine
Tsp garlic salt
/2 C. shredded parmesan cheese
In a large pot, cover potatoes with water and bring to a boil. Boil approximately 20 minutes. Drain water. Add remaining ingredients and whip with hand mixer.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4152.37 Kcal (17385 kJ)
Calories from fat	2419.56 Kcal
		% Daily Value*
Total Fat	268.84g	414%
Cholesterol	857.3mg	286%
Sodium	21200.43mg	883%
Potassium	6771.2mg	144%
Total Carbs	182.47g	61%
Sugars	180.01g	720%
Dietary Fiber	9.19g	37%
Protein	247.95g	496%
Vitamin C	469.2mg	782%
Iron	39.9mg	222%
Calcium	344.3mg	34%

Amount Per 100 g
Calories	188.62 Kcal (790 kJ)
Calories from fat	109.91 Kcal
		% Daily Value*
Total Fat	12.21g	414%
Cholesterol	38.94mg	286%
Sodium	963.01mg	883%
Potassium	307.57mg	144%
Total Carbs	8.29g	61%
Sugars	8.18g	720%
Dietary Fiber	0.42g	37%
Protein	11.26g	496%
Vitamin C	21.3mg	782%
Iron	1.8mg	222%
Calcium	15.6mg	34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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