Directions:
- Melt butter in heavy skillet. Combine eggs, sugar and dates. Pour into skillet and stir constantly for 4-5 minutes over medium heat or until it will form a ball. Add Rice Krispies and nuts. Cool for a few minutes. Shape into approximately 1-inch balls, then roll in coconut.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 477.19 Kcal (1998 kJ) | ||
| Calories from fat | 147.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.34g | 25% | |
|---|---|---|---|
| Cholesterol | 77.68mg | 26% | |
| Sodium | 146.84mg | 6% | |
| Potassium | 436.07mg | 9% | |
| Total Carbs | 83.02g | 28% | |
| Sugars | 64.89g | 260% | |
| Dietary Fiber | 3.85g | 15% | |
| Protein | 5.98g | 12% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.6mg | 9% | |
| Calcium | 43.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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