Simple Sugar Syrup Recipe

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Simple Sugar Syrup
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Ingredients
2
Count
Nutrition
93
Calories
Total time
10
Minutes
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Ingredients:

  • 3 cups water
  • 1 cup sugar , for thin syrup (for medium syrup use 2 cups, for thick syrup

Directions:

  1. Bring water to a boil in a small saucepan.
  2. Pour in sugar. Stir until sugar is completely dissolved.
  3. Remove saucepan from heat and allow contents to cool.
  4. Refrigerate in a sealed container until ready for use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.36 Kcal (391 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.32mg 0%
Potassium 0.48mg 0%
Total Carbs 24g 8%
Sugars 23.52g 94%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 56.17 Kcal (235 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 0%
Potassium 0.29mg 0%
Total Carbs 14.44g 8%
Sugars 14.15g 94%
Calcium 8.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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