Simple Custard Cream Recipe

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Simple Custard Cream
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Ingredients
2
Count
Nutrition
503
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Whip cream until soft peaks form.
  2. Fold into custard.
  3. It's now ready to use :).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 503.01 Kcal (2106 kJ)
Calories from fat 283.38 Kcal
% Daily Value*
Total Fat 31.49g 48%
Cholesterol 256.05mg 85%
Sodium 194.9mg 8%
Potassium 376.04mg 8%
Total Carbs 51.36g 17%
Protein 5.65g 11%
Vitamin C 0.8mg 1%
Iron 1.2mg 7%
Calcium 183.9mg 18%
Amount Per 100 g
Calories 373.55 Kcal (1564 kJ)
Calories from fat 210.45 Kcal
% Daily Value*
Total Fat 23.38g 48%
Cholesterol 190.15mg 85%
Sodium 144.74mg 8%
Potassium 279.26mg 8%
Total Carbs 38.14g 17%
Protein 4.2g 11%
Vitamin C 0.6mg 1%
Iron 0.9mg 7%
Calcium 136.6mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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