Sideline Snackers Recipe

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Ingredients:

Serving

3 quarts popped popcorn
2 cups pretzel sticks
2 cups salted peanuts
1-1/4 tsp chili powder
3/4 tsp paprika
1/2 tsp garlic salt
1/4 tsp onion salt
1/4 tsp ground mustard
1/4 tsp ground cumin
6 tbsp butter, melted

Directions:

In a large bowl, combine popcorn, pretzels and peanuts. Combine the seasonings. Drizzle butter over popcorn mixture and sprinkle with seasonings; toss to coat. Store in an airtight container. Yield: about 3-1/2 quarts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	402.77 Kcal (1686 kJ)
Calories from fat	222.99 Kcal
		% Daily Value*
Total Fat	24.78g	38%
Cholesterol	14.1mg	5%
Sodium	473.5mg	20%
Potassium	336.8mg	7%
Total Carbs	37g	12%
Sugars	3.05g	12%
Dietary Fiber	4.79g	19%
Protein	12.56g	25%
Vitamin A	0.1mg	2%
Iron	2.4mg	13%
Calcium	27.8mg	3%

Amount Per 100 g
Calories	477.46 Kcal (1999 kJ)
Calories from fat	264.34 Kcal
		% Daily Value*
Total Fat	29.37g	38%
Cholesterol	16.71mg	5%
Sodium	561.32mg	20%
Potassium	399.26mg	7%
Total Carbs	43.86g	12%
Sugars	3.62g	12%
Dietary Fiber	5.68g	19%
Protein	14.89g	25%
Vitamin A	0.1mg	2%
Iron	2.8mg	13%
Calcium	33mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

9.3

Points
11

PointsPlus

Good Points

saturated fat free,
low cholesterol,
high fiber

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