Shrimp Mold Delight Recipe

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Ingredients:

Serving

1 can (10-3/4 oz) condensed tomato soup
1 12- oz can beer
1/2 cup cold water
1 cup cooked, peeled and chooped shrimp
crackers
6 oz cream cheese, softened
1 cup finely chopped celery
1/2 cup finely chopped green onion
1 tbsp horseradish
1 cup hot and spicy barbecue sauce, divided use
1 cup mayonnaise
2 lb raw jumbo shrimp, peeled with tail left on
2 1/4- oz. envelope unflavored gelatin
8 oz whipping cream

Directions:

Heat soup in small saucepan. (Do not add water.) In a bowl, stir gelatin and cold water. Stir hot soup into gelatin mixture.
In a medium bowl, combine cream cheese and mayonnaise until well mixed. Add gelatin mixture. Stir in chopped shrimp, celery and onions and mix well. Pour mixture into a 1-quart springform pan. Cover and refrigerate at least 2 hours, until firm.
In a pot, bring beer, 1/2 cup barbecue sauce and 1 cup water to a boil. Add shrimp and boil 1 minute. Drain, then thread shrimp on skewers. Brush with remaining 1/2 cup barbecue sauce and grill a couple of minutes, just until cooked through.
Whip cream until stiff. Stir in horseradish.
Unmold shrimp mold. Remove shrimp from skewers and arrange, standing up, in a circle around the top outer rim of the mold with the tails hanging over the edge. Use a pastry bag to pipe a little of the horseradish cream into the center of the top of the mold and all the way around the bottom (or use a spoon or spatula to spread the horseradish cream). Serve with crackers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	6228.52 Kcal (26078 kJ)
Calories from fat	4216.34 Kcal
		% Daily Value*
Total Fat	468.48g	721%
Cholesterol	1057.32mg	352%
Sodium	15600.81mg	650%
Potassium	2513.12mg	53%
Total Carbs	411.7g	137%
Sugars	111.15g	445%
Dietary Fiber	15.39g	62%
Protein	95.44g	191%
Vitamin C	20.2mg	34%
Iron	12.6mg	70%
Calcium	794.6mg	79%

Amount Per 100 g
Calories	247.93 Kcal (1038 kJ)
Calories from fat	167.83 Kcal
		% Daily Value*
Total Fat	18.65g	721%
Cholesterol	42.09mg	352%
Sodium	620.99mg	650%
Potassium	100.04mg	53%
Total Carbs	16.39g	137%
Sugars	4.42g	445%
Dietary Fiber	0.61g	62%
Protein	3.8g	191%
Vitamin C	0.8mg	34%
Iron	0.5mg	70%
Calcium	31.6mg	79%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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