Shrimp in a Spicy, Ginger, Garlic Marinade Recipe

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Shrimp in a Spicy, Ginger, Garlic  Marinade
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Ingredients:

Directions:

  1. Combine all but the shrimp in a glass bowl with lid. Add shrimp toss to coat and marinade for 20 minutes.
  2. Remove shrimp from marinade and discard marinade.
  3. To grill:.
  4. Heat grill to high. Place shrimp soaked wooden skewers or metal skewers on a clean well oil grates cooking to mark on all sides.
  5. Or.
  6. Stir fry:.
  7. I in a hot wok coated with oil for 3-4 minutes till pink. Do not over cook.
  8. Garnish with fresh herbs and scallions.
  9. Serve as an appetizer or over rice for a meal.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 266.81 Kcal (1117 kJ)
Calories from fat 154.28 Kcal
% Daily Value*
Total Fat 17.14g 26%
Cholesterol 46.53mg 16%
Sodium 920.51mg 38%
Potassium 96.92mg 2%
Total Carbs 23.39g 8%
Sugars 0.42g 2%
Dietary Fiber 1.22g 5%
Protein 6.82g 14%
Vitamin C 4mg 7%
Iron 0.9mg 5%
Calcium 29.6mg 3%
Amount Per 100 g
Calories 277.48 Kcal (1162 kJ)
Calories from fat 160.45 Kcal
% Daily Value*
Total Fat 17.83g 26%
Cholesterol 48.39mg 16%
Sodium 957.33mg 38%
Potassium 100.8mg 2%
Total Carbs 24.33g 8%
Sugars 0.43g 2%
Dietary Fiber 1.27g 5%
Protein 7.09g 14%
Vitamin C 4.1mg 7%
Iron 1mg 5%
Calcium 30.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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