Directions:
- Preheat oven 400º F.
- Heat 2 tablespoons of the oil in a skillet and add the garlic. Cook briefly, stirring, and add the tomatoes. Cook one minute.
- Add the wine, basil and oregano. Cook over moderate heat about 10 minutes.
- Peel and devein shrimp. Sprinkle shrimp with salt and pepper.
- Heat the remaining 3 tablespoons oil in a separate large skillet. Add the shrimp. Cook quickly, about one minute, just until shrimp turn red. Sprinkle shrimp with red pepper flakes.
- Spoon cooked rice into baking dish. Add shrimp (with any pan juices) and tomato mixture; stir. Stir in Feta cheese.
- Bake for 10 minutes, or until heated through.
- Note/Variation: If you have leftover cooked shrimp, change olive oil amount to 2 Tbsp., as there will be no need to sauté the shrimp. Simply add them to the tomato mixture in the skillet for the last five minutes you cook it to heat them through. If the cooked shrimp is already spicy, you may also wish to omit the hot pepper flakes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 937.49 Kcal (3925 kJ) | ||
| Calories from fat | 530.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.89g | 91% | |
|---|---|---|---|
| Cholesterol | 136.98mg | 46% | |
| Sodium | 2729.43mg | 114% | |
| Potassium | 752.61mg | 16% | |
| Total Carbs | 75.99g | 25% | |
| Sugars | 8.81g | 35% | |
| Dietary Fiber | 5.54g | 22% | |
| Protein | 25.02g | 50% | |
| Vitamin C | 28.2mg | 47% | |
| Iron | 3.1mg | 17% | |
| Calcium | 294.9mg | 29% | |
| Amount Per 100 g | |||
| Calories | 172.54 Kcal (722 kJ) | ||
| Calories from fat | 97.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.84g | 91% | |
|---|---|---|---|
| Cholesterol | 25.21mg | 46% | |
| Sodium | 502.34mg | 114% | |
| Potassium | 138.51mg | 16% | |
| Total Carbs | 13.99g | 25% | |
| Sugars | 1.62g | 35% | |
| Dietary Fiber | 1.02g | 22% | |
| Protein | 4.6g | 50% | |
| Vitamin C | 5.2mg | 47% | |
| Iron | 0.6mg | 17% | |
| Calcium | 54.3mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Italian Chicken With New Orleans Spaghetti Bordelaise
Chicken thighs, Salt, Fresh ground black pepper and 23 more.. -
Yummy Soup
Onion, finely chopped, Garlic cloves, finely minced and 10 more.. -
Summer Garden Soup
Chopped onion, Olive oil, Garlic cloves, minced and 10 more.. -
Eggplant (Aubergine) Sauce for Pasta
Olive oil, Onion, chopped, Garlic cloves, chopped and 10 more.. -
Shrimp in Herbs
Uncooked medium shrimp, peeled and deveined, Olive oil and 9 more.. -
Pasta e Fagioli
Olive oil, Garlic cloves, minced and 8 more.. -
Sauteed Cherry Tomatoes With Pine Nuts
Olive oil, Garlic clove, minced and 8 more.. -
Pasta E Fagioli
Olive oil, Garlic cloves, minced and 8 more.. -
Calamari and Rice
Olive oil, Garlic, chopped and 7 more.. -
Calamari and Rice
Olive oil, Garlic cloves, chopped and 7 more.. -
Richard and Suzanne's Famous Spaghetti Sauce
Olive oil, Garlic, minced, Onion, diced and 11 more.. -
Pasta and White Beans in Light Tomato Sauce
Olive oil, Garlic cloves, minced, Tomatoes, chopped and 7 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
