Shrimp Boil Spice Recipe

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Shrimp Boil Spice
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Ingredients:

Directions:

  1. Mix spices well.
  2. Store in dry place in a tightly covered container.
  3. Will keep for one month.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.48 Kcal (115 kJ)
Calories from fat 11.9 Kcal
% Daily Value*
Total Fat 1.32g 2%
Sodium 64.7mg 3%
Potassium 149.12mg 3%
Total Carbs 4.57g 2%
Sugars 0.68g 3%
Dietary Fiber 2.21g 9%
Protein 1.09g 2%
Vitamin C 4.4mg 7%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 27mg 3%
Amount Per 100 g
Calories 153.07 Kcal (641 kJ)
Calories from fat 66.29 Kcal
% Daily Value*
Total Fat 7.37g 2%
Sodium 360.34mg 3%
Potassium 830.59mg 3%
Total Carbs 25.46g 2%
Sugars 3.78g 3%
Dietary Fiber 12.33g 9%
Protein 6.1g 2%
Vitamin C 24.3mg 7%
Vitamin A 0.5mg 3%
Iron 7.9mg 8%
Calcium 150.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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