Directions:
- Preheat oven to 375 degrees F.
- In small bowl, beat egg white with vanilla and powdered sugar until stiff peaks form.
- In large bowl, with same beaters, mix cake mix, butter and cream cheese until a crumbly dough forms.
- Press dough into jelly roll pan.
- Spread with egg white mixture and sprinkle with walnuts.
- Bake at 375 degrees F. for 15-20 minutes until golden brown.
- Cool completely before cutting into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 49.6 Kcal (208 kJ) | ||
| Calories from fat | 40.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.45g | 7% | |
|---|---|---|---|
| Cholesterol | 7.03mg | 2% | |
| Sodium | 20.29mg | 1% | |
| Potassium | 37.4mg | 1% | |
| Total Carbs | 1.89g | 1% | |
| Sugars | 1.02g | 4% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 0.94g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 5.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 513.05 Kcal (2148 kJ) | ||
| Calories from fat | 414.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.05g | 7% | |
|---|---|---|---|
| Cholesterol | 72.75mg | 2% | |
| Sodium | 209.93mg | 1% | |
| Potassium | 386.94mg | 1% | |
| Total Carbs | 19.58g | 1% | |
| Sugars | 10.55g | 4% | |
| Dietary Fiber | 1.95g | 1% | |
| Protein | 9.68g | 2% | |
| Vitamin C | 0.5mg | 0% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 0.9mg | 0% | |
| Calcium | 60.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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