Directions:
- Mix together all ingredients in a bowl or large jar (nothing metal).
- Set uncovered (or cover with a double thickness of cheese cloth) in a warm place (about 80 degrees) overnight. Mixture will smell sour and be full of bubbles.
- Keep your starter in the refrigerator in a glass jar covered with a piece of plastic wrap before screwing on the metal cap or a plastic container.
- After use, replenish with a proportional amount of flour and water.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 18.93 Kcal (79 kJ) | ||
| Calories from fat | 5.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.62g | 1% | |
|---|---|---|---|
| Sodium | 66.82mg | 3% | |
| Potassium | 5.87mg | 0% | |
| Total Carbs | 2.98g | 1% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 0.38g | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 9.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 199.83 Kcal (837 kJ) | ||
| Calories from fat | 58.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.49g | 1% | |
|---|---|---|---|
| Sodium | 705.41mg | 3% | |
| Potassium | 61.95mg | 0% | |
| Total Carbs | 31.47g | 1% | |
| Dietary Fiber | 3.5g | 1% | |
| Protein | 4g | 1% | |
| Iron | 2mg | 1% | |
| Calcium | 98.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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