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Shiitake-Ginger Pasta Salad With Radicchio Recipe

Shiitake-Ginger Pasta Salad With Radicchio Recipe

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Shiitake-Ginger Pasta Salad With Radicchio

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Ingredients:

Serving

8 oz farfalle pasta ( bowtie)
12 oz common mushrooms, rinsed and stem ends removed (i used crimini)
4 oz fresh shiitake mushrooms, stems removed
2 tbsp butter
2 tbsp extra virgin olive oil
salt & freshly ground black pepper
3 tbsp minced fresh garlic
3 tbsp ginger
4 cups shredded radicchio
1 cup cooked shelled edamame ( trader
2 tbsp red wine vinegar
1 1/2 tbsp dijon mustard
1 tbsp soy sauce
shaved fresh parmesan cheese

Directions:

Cook pasta according to package directions.
Drain and rinse with cold water, then drain again.
Slice both varieties of mushrooms and saute over medium-high heat in 1 T. of butter and the olive oil. Sprinkle with salt and pepper and cook, stirring often, until mushrooms are lightly browned, about 3 to 4 minutes.
Add remaining tablesopon of butter to pan. When melted, add ginger and garlic and stir until fragrant, 1 minute. Then add radicchio and edamame and stil until radicchio is wilted, 1 to 2 minutes.
Remove from heat.
In a large bowl, whisk vinegar, mustard, and soy sauce until combined.
Add cooked pasta and mushroom mixture and stir gently to coat.
Add salt and pepper to taste. Can be served warm or let cool to room temperature. Top with shaved fresh parmesan cheese (not dried) just before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	567.82 Kcal (2377 kJ)
Calories from fat	234.14 Kcal
		% Daily Value*
Total Fat	26.02g	40%
Cholesterol	66.3mg	22%
Sodium	331.56mg	14%
Potassium	415.13mg	9%
Total Carbs	56.46g	19%
Sugars	1.86g	7%
Dietary Fiber	3.16g	13%
Protein	6.88g	14%
Vitamin C	8.5mg	14%
Vitamin A	0.1mg	2%
Iron	49mg	272%
Calcium	44.3mg	4%

Amount Per 100 g
Calories	201.01 Kcal (842 kJ)
Calories from fat	82.89 Kcal
		% Daily Value*
Total Fat	9.21g	40%
Cholesterol	23.47mg	22%
Sodium	117.37mg	14%
Potassium	146.96mg	9%
Total Carbs	19.99g	19%
Sugars	0.66g	7%
Dietary Fiber	1.12g	13%
Protein	2.43g	14%
Vitamin C	3mg	14%
Iron	17.3mg	272%
Calcium	15.7mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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