Sherry Orleans Pralines Recipe

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Sherry Orleans Pralines
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Ingredients
5
Count
Nutrition
264
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Mix first four ingredients in a heavy saucepan.
  2. Cook over medium heat to soft ball stage (236F) stirring constantly.
  3. Remove from heat. When mixture stops bubbling, stir in sherry. Cool slightly. Then beat mixture until it thickens slightly.
  4. Drop candy from a tablespoon onto waxed paper to form patties. If candy becomes too stiff, drop in a few drops of hot water.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 264.11 Kcal (1106 kJ)
Calories from fat 162.11 Kcal
% Daily Value*
Total Fat 18.01g 28%
Cholesterol 1.83mg 1%
Sodium 10.09mg 0%
Potassium 134.24mg 3%
Total Carbs 25.09g 8%
Sugars 21.62g 86%
Dietary Fiber 2.13g 9%
Protein 2.86g 6%
Vitamin C 0.4mg 1%
Iron 0.8mg 5%
Calcium 42.7mg 4%
Amount Per 100 g
Calories 510.86 Kcal (2139 kJ)
Calories from fat 313.56 Kcal
% Daily Value*
Total Fat 34.84g 28%
Cholesterol 3.53mg 1%
Sodium 19.53mg 0%
Potassium 259.65mg 3%
Total Carbs 48.53g 8%
Sugars 41.81g 86%
Dietary Fiber 4.12g 9%
Protein 5.53g 6%
Vitamin C 0.7mg 1%
Iron 1.6mg 5%
Calcium 82.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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