Shake Your Bon Bons! Recipe

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Shake Your Bon Bons!
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Ingredients
3
Count
Nutrition
875
Calories
Total time
165
Minutes
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Ingredients:

Directions:

  1. Line a baking sheet with plastic wrap and freeze the empty pan.
  2. Dip a melon baller or a cookie scoop in hot water and scoop a 1” ice cream ball.
  3. Place the ball on the frozen baking sheet.
  4. Repeat for 40 balls. (Work quickly!).
  5. Place the tray in the freezer for a least 1 hour until they set.
  6. Using a 1 foot square piece of foam, skewer each ball with a toothpick and stand it upright in the foam.
  7. Repeat for all 40, working quickly.
  8. Return the ice cream balls to the freezer and re-freeze until completely set.
  9. In the meantime, place the chopped dark chocolate in a small bowl over a saucepan of simmering water. Stir the chocolate until it melts completely smooth.
  10. Set the melted chocolate aside until it is barely warm. This is the important part. Too hot and it will run right off the ice cream. Too cold and it will harden and be unusable.
  11. Coat the ice cream balls completely in the melted chocolate.
  12. Hold to drip clean and stand back on the foam. (You may need to do this in sections to prevent melting.).
  13. When all are done, freeze once again for at least 30 minutes.
  14. Meanwhile, melt the white chocolate in a different bowl, using the same method.
  15. Pour the white chocolate into a small plastic storage bag and stab a hole in the corner with a toothpick. (Scissor cut will be too much!).
  16. Drizzle the white chocolate in angled “stripes” back and forth across each ball.
  17. Freeze once again for at least 30 minutes.
  18. Once plated, serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 875.33 Kcal (3665 kJ)
Calories from fat 317.66 Kcal
% Daily Value*
Total Fat 35.3g 54%
Cholesterol 10.91mg 4%
Sodium 280.87mg 12%
Potassium 595.21mg 13%
Total Carbs 130.61g 44%
Sugars 73.99g 296%
Dietary Fiber 9.52g 38%
Protein 18.67g 37%
Vitamin C 0.1mg 0%
Iron 7.9mg 44%
Calcium 130.1mg 13%
Amount Per 100 g
Calories 250.1 Kcal (1047 kJ)
Calories from fat 90.76 Kcal
% Daily Value*
Total Fat 10.08g 54%
Cholesterol 3.12mg 4%
Sodium 80.25mg 12%
Potassium 170.07mg 13%
Total Carbs 37.32g 44%
Sugars 21.14g 296%
Dietary Fiber 2.72g 38%
Protein 5.33g 37%
Iron 2.3mg 44%
Calcium 37.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.6
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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