Sfinge De San Giuseppe Recipe

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Sfinge De San Giuseppe
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Ingredients:

  • 1/2 cup sugar
  • 1 tsp vanilla
  • 6 eggs

Directions:

  1. Mix ricotta cheese with sugar, vanilla and eggs.
  2. Mix in Self-Rising flour and beat until smooth.
  3. Heat oil to 370 degrees.
  4. Drop mixture by tablespoons a few at a time into oil.
  5. Remove from oil when they reach a golden brown.
  6. Drain on absorbent paper.
  7. Sprinkle with confectioner's sugar, cinnamon sugar or honey.
  8. Serve Warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.86 Kcal (481 kJ)
Calories from fat 39.53 Kcal
% Daily Value*
Total Fat 4.39g 7%
Cholesterol 60.67mg 20%
Sodium 186.99mg 8%
Potassium 57.9mg 1%
Total Carbs 13.09g 4%
Sugars 2.97g 12%
Dietary Fiber 0.38g 2%
Protein 5.46g 11%
Iron 0.9mg 5%
Calcium 96.6mg 10%
Amount Per 100 g
Calories 222.65 Kcal (932 kJ)
Calories from fat 76.64 Kcal
% Daily Value*
Total Fat 8.52g 7%
Cholesterol 117.61mg 20%
Sodium 362.5mg 8%
Potassium 112.23mg 1%
Total Carbs 25.37g 4%
Sugars 5.75g 12%
Dietary Fiber 0.73g 2%
Protein 10.58g 11%
Iron 1.7mg 5%
Calcium 187.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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