Sesame Lemon Crisps Recipe

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Sesame Lemon Crisps
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Ingredients:

Directions:

  1. Melt the butter and cool a bit.
  2. Stir in sugar, lemon rind, egg, sesame seeds, flour and baking powder.
  3. Drop from 1/2 t. onto well-greased cookie sheets, leaving about 2 inches between each cookie. They will spread while baking.
  4. Bake 375 degrees for 10 minutes or until goldern brown.
  5. Cool for 1 - 2 minutes before removing from cookie sheets. (The cookies are difficult to remove if you wait too long. If you do, just return them to the oven for a minute or two).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 286.43 Kcal (1199 kJ)
Calories from fat 139.53 Kcal
% Daily Value*
Total Fat 15.5g 24%
Cholesterol 42.4mg 14%
Sodium 16.41mg 1%
Potassium 121.08mg 3%
Total Carbs 34.68g 12%
Sugars 21.52g 86%
Dietary Fiber 2.04g 8%
Protein 4.03g 8%
Vitamin A 0.1mg 4%
Iron 2.2mg 12%
Calcium 148.1mg 15%
Amount Per 100 g
Calories 455.05 Kcal (1905 kJ)
Calories from fat 221.67 Kcal
% Daily Value*
Total Fat 24.63g 24%
Cholesterol 67.37mg 14%
Sodium 26.07mg 1%
Potassium 192.37mg 3%
Total Carbs 55.1g 12%
Sugars 34.2g 86%
Dietary Fiber 3.24g 8%
Protein 6.4g 8%
Vitamin A 0.2mg 4%
Iron 3.6mg 12%
Calcium 235.3mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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