Sesame and Garlic Flank Steak With Grilled Asparagus Recipe

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Sesame and Garlic Flank Steak With Grilled Asparagus
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Ingredients:

  • 2 whole garlic cloves

Directions:

  1. Ingredients
  2. Large cloves garlic, finely chopped
  3. Pinches salt plus additional for seasoning
  4. /2 tablespoons honey
  5. Tablespoon fresh lemon juice
  6. Tablespoon soy sauce
  7. Teaspoon toasted sesame oil
  8. /4 pounds lean flank steak, patted dry
  9. Freshly ground black pepper
  10. Pound asparagus, trimmed
  11. Directions
  12. Using the flat side of a knife or a mortar and pestle, mash together the garlic and pinch of salt until the mixture forms a paste; transfer to a small bowl. Mix in the honey, lemon juice and soy sauce; slowly whisk in 1 teaspoon oil.
  13. Place the steak in a shallow dish or bowl. Pour the marinade over steak and turn to coat. Cover with plastic wrap and refrigerate for at least 4 hours.
  14. Heat the grill to high. Remove steak from marinade and season lightly with salt and black pepper. Transfer to grill; close the cover and cook to desired doneness, about 5 minutes a side for medium rare. Let meat rest on a cutting board 5 minutes.
  15. Meanwhile, toss the asparagus with remaining oil and sprinkle with pinch of salt. Place in a grill basket; close cover and cook 2 to 3 minutes a side, until tender. Slice meat thinly and serve with asparagus.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8.94 Kcal (37 kJ)
Calories from fat 0.54 Kcal
% Daily Value*
Total Fat 0.06g 0%
Sodium 1.02mg 0%
Potassium 24.06mg 1%
Total Carbs 1.98g 1%
Sugars 0.06g 0%
Dietary Fiber 0.12g 0%
Protein 0.36g 1%
Vitamin C 1.9mg 3%
Iron 0.1mg 1%
Calcium 10.9mg 1%
Amount Per 100 g
Calories 149 Kcal (624 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 0%
Sodium 17mg 0%
Potassium 401mg 1%
Total Carbs 33g 1%
Sugars 1g 0%
Dietary Fiber 2g 0%
Protein 6g 1%
Vitamin C 31mg 3%
Iron 2mg 1%
Calcium 181mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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