229 ziti with red peppers and Recipes

  • Sweet Red Pepper Ziti
    olive oil, sweet red pepper, minced, garlic cloves, minced and
    6 More
    olive oil, sweet red pepper, minced, garlic cloves, minced, chopped onion, water, chicken bouillon cubes, chopped fresh basil, heavy cream or 2 tbsp half-and-half, ziti pasta, cooked and drained
    20 min, 9 ingredients
  • Beefy Red Pepper Pasta
    roasted sweet red peppers, drained, ground beef and
    9 More
    roasted sweet red peppers, drained, ground beef, onion, chopped, diced tomatoes, undrained, garlic cloves, minced, dried oregano, dried basil, salt, uncooked ziti or small tube pasta, cut fresh green beans, shredded part-skim mozzarella cheese
    20 min, 11 ingredients
  • Baked Ziti
    ziti pasta or 1 lb penne, mild italian sausage and
    12 More
    ziti pasta or 1 lb penne, mild italian sausage, hot italian sausage, extra virgin olive oil, garlic cloves, onion, green pepper, red pepper, sliced mushrooms, drained, tomato sauce, tomato paste, italian seasoning (or spice to taste), mozzarella cheese, pam cooking spray
    40 hour 20 min, 14 ingredients
  • Ziti and Eggplant
    olive oil, eggplant, peeled and cut into 1/2-inch cubes and
    11 More
    olive oil, eggplant, peeled and cut into 1/2-inch cubes, crushed tomatoes, minced fresh basil, ground black pepper to taste, white sugar (optional), roasted red pepper, drained and cut into strips, dry ziti pasta, pita bread rounds, butter, grated parmesan cheese or to taste, sweet paprika to taste, salt and pepper to taste
    1 hour 15 min, 13 ingredients
  • Vegetarian Baked Ziti
    ziti pasta or 1 lb rigatoni pasta or 1 lb penne and
    14 More
    ziti pasta or 1 lb rigatoni pasta or 1 lb penne, onion, chopped, garlic cloves, minced, whole tomatoes, ricotta cheese, mozzarella cheese, shredded, parmesan cheese, grated, parsley, chopped, dried basil (or 1/4 cup fresh, shredded ), dried oregano, black pepper, freshly ground, red pepper flakes, salt, olive oil, breadcrumbs
    30 min, 15 ingredients
  • Ziti, Eggplant and Fontina Gratin
    olive oil and
    8 More
    olive oil, eggplant, peeled and cut into 1/4-inch dice (about 1 3/4 lb), salt, garlic cloves, minced, chopped fresh parsley, fresh ground black pepper, crushed red pepper flakes (for that added kick), ziti pasta (up to 1 lb) or 12 oz penne (up to 1 lb), fontina, grated (about 2 cups)
    50 min, 9 ingredients
  • Ziti with Red Peppers, Olives, Artichokes and Gorgonzola Ziti with Red Peppers, Olives, Artichokes and Gorgonzola
    ziti pasta , cooked al dente, olive oil and
    12 More
    ziti pasta , cooked al dente, olive oil, dried basil, crumbled, dried oregano, crumbled, garlic, minced, dried hot pepper flakes, spinach, washed well ,spun dry and chopped, drained minced roasted red pepper, chopped black olives, cooked artichoke hearts, halved, dry red wine, cream, crumbled gorgonzola, parmesan cheese, grated
    20 min, 14 ingredients
  • Mac & Cheese with Red Peppers & Tomatoes (Food Network Kitchens) Mac & Cheese with Red Peppers & Tomatoes (Food Network Kitchens)
    ziti or penne pasta, unsalted butter, garlic, crushed and
    20 More
    ziti or penne pasta, unsalted butter, garlic, crushed, fresh bread crumbs , preferably from sourdough bread, chopped fresh flat-leaf parsley, chopped fresh thyme, shredded sharp white cheddar cheese (about 2 cups), shredded fontina cheese (about 11/3 cups), shredded smoked gouda cheese (about 1 cup), recipe hot bechamel sauce , recipe follows, sun dried tomatoes, jarred roasted red pepper, seeded and diced, kosher salt, freshly ground black pepper, unsalted butter, all-purpose flour, milk, fresh flat-leaf parsley, fresh thyme, bay leaf, onion studded with 1 clove, kosher salt and freshly ground black pepper, freshly grated nutmeg
    1 hour , 23 ingredients
  • Penne With Red Pepper Sauce Penne With Red Pepper Sauce
    roasted red peppers, drained and
    2 More
    roasted red peppers, drained, ragu cheese creations classic alfredo sauce, penne or 8 oz ziti pasta, cooked and drained
    20 min, 3 ingredients
  • Ziti with Pesto: Ziti al Pesto  Pantesco  (Mario Batali) Ziti with Pesto: Ziti al Pesto Pantesco (Mario Batali)
    salt , for the pasta water, fresh picked mint leaves and
    12 More
    salt , for the pasta water, fresh picked mint leaves, fennel fronds, fresh picked basil leaves, fresh picked parsley, garlic, salt packed capers, soaked,rinsed and drained, tomatoes, roughly chopped, freshly ground black pepper, crushed red pepper flakes, plus extra for garnish, extra-virgin olive oil, sea salt, ziti, freshly grated locatelli pecorino
    32 min, 14 ingredients
  • Ziti With Hot Sausage Sauce Ziti With Hot Sausage Sauce
    hot italian sausage, casings removed, red onion, diced and
    14 More
    hot italian sausage, casings removed, red onion, diced, garlic cloves, minced, capers, minced, whole canned tomatoes, mashed , liquid reserved, crushed tomatoes, tomato sauce, red wine, dried basil, dried parsley, dried oregano, crushed red pepper flakes, ground black pepper, salt, ziti pasta, parmesan cheese or 1/2 cup romano cheese, grated
    45 min, 16 ingredients
  • Smoky Baked Ziti and Sausage Smoky Baked Ziti and Sausage
    ziti pasta or 1 lb penne, shredded mozzarella cheese and
    8 More
    ziti pasta or 1 lb penne, shredded mozzarella cheese, shredded parmesan cheese (about 1 1/4 cups), garlic salt, dried basil, black pepper, sweet red pepper, chopped, fully cooked fire-roasted chicken and turkey sausage, cut into coins, diced fire-roasted tomatoes, drained, tomato and basil pasta sauce
    1 hour , 10 ingredients
  • Ziti With Fresh Tomato-Olive Sauce Ziti With Fresh Tomato-Olive Sauce
    uncooked ziti pasta or 8 oz mostaccioli pasta and
    11 More
    uncooked ziti pasta or 8 oz mostaccioli pasta, kalamata olive, pitted and sliced, fresh basil, thinly sliced, tomatoes, coarsely chopped, olive oil, balsamic vinegar, garlic cloves, minced, capers, drained (optional), crushed red pepper flakes, salt, pepper, crumbled goat cheese or grated parmesan cheese
    25 min, 12 ingredients
  • Meatloaf Baked Ziti (Spaghetti))- Rachael Ray Meatloaf Baked Ziti (Spaghetti))- Rachael Ray
    ziti pasta, salt & freshly ground black pepper and
    11 More
    ziti pasta, salt & freshly ground black pepper, extra virgin olive oil, onion, finely chopped, garlic cloves, chopped, red pepper flakes, beef stock (eyeball it), chunky-style crushed tomatoes, crushed tomatoes, thick slices of leftover meatloaf (or equivalent), ricotta cheese, grated parmigiano-reggiano cheese, divided, fresh mozzarella ball, cut into small cubes, divided
    30 min, 13 ingredients
  • Ziti With Fresh Asparagus and Toasted Pine Nuts Ziti With Fresh Asparagus and Toasted Pine Nuts
    green bell pepper, yellow sweet pepper, sweet red pepper and
    15 More
    green bell pepper, yellow sweet pepper, sweet red pepper, kosher salt, fresh asparagus, olive oil, garlic cloves, minced, onion powder, dried basil (rub between fingers to waken flavor), fresh lemon juice, ricotta cheese, plain yogurt, sour cream, fresh flat-leaf italian parsley, roughly chopped, ziti pasta, uncooked, parmesan cheese, freshly grated, pine nuts, toasted, fresh ground black pepper , to taste
    45 min, 18 ingredients
  • Ziti Baked with Shrimp & Feta Cheese - Greek Style Ziti Baked with Shrimp & Feta Cheese - Greek Style
    olive oil plus enough for coating your baking dish and
    11 More
    olive oil plus enough for coating your baking dish, onion, sliced thin, garlic, sliced thin, drained chopped canned plum tomatoes, minced fresh oregano, or 1 tsp dried & crumbled, dried red pepper flakes, salt & freshly ground pepper to taste, minced fresh basil ( i need a dry substitute), shrimp, shelled & deveined, minced fresh parsley leaves, ziti, cooked & drained according to package directions, feta cheese, crumbled
    45 min, 12 ingredients
  • Ziti with Spicy Pesto Pantesco and Locatelli (Mario Batali) Ziti with Spicy Pesto Pantesco and Locatelli (Mario Batali)
    mint leaves , picked over, basil leaves , picked over and
    10 More
    mint leaves , picked over, basil leaves , picked over, parsley , picked over, garlic, capers, rinsed and drained, tomatoes, roughly chopped, black pepper, crushed red pepper, extra virgin olive oil, sea salt, ziti pasta, preferably italian, freshly grated locatelli pecorino
    12 ingredients
  • Ziti Pasta With Herb-Marinated Grilled Prawns: Buon Appetito! Ziti Pasta With Herb-Marinated Grilled Prawns: Buon Appetito!
    uncooked extra large fresh prawns, peeled and deveined wi... and
    22 More
    uncooked extra large fresh prawns, peeled and deveined with tails, extra virgin olive oil, lemon juice (fresh ), balsamic vinegar, kosher salt, onion powder, fresh basil leaves, finely chopped, fresh oregano leaves, finely chopped, fresh flat-leaf italian parsley, finely chopped, crushed red pepper flakes , to taste (optional), ziti pasta, cooked and drained, grated parmesan cheese, olive oil, yellow onion, finely chopped, garlic cloves, minced, crushed tomatoes, tomato paste, dried italian spices (rub between fingers to waken flavors), grated parmesan cheese, marsala wine, bay leaf, kosher salt, fresh ground black pepper
    1 hour , 23 ingredients




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