110316 zabaglione tart lemon Recipes
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sheets whole wheat matzo, broken into pieces (5 oz) and12 Moresheets whole wheat matzo, broken into pieces (5 oz), walnut pieces or 2/3 cup chopped almonds, tart green apple, peeled and diced, freshly grated lemon zest, ground cinnamon, minced peeled fresh ginger, salt, white sweet dessert wine , such as muscat or 2 tbsp ice wine, eggs, at room temperature, light brown sugar, egg yolks (including the 2 reserved), granulated sugar, white sweet dessert wine , such as muscat or 2/3 cup ice wine1 hour 45 min, 13 ingredients
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par-baked (weighted and baked 325f about 10-15 min.) and ... and7 Morepar-baked (weighted and baked 325f about 10-15 min.) and cooled tart shell. still in the tart pan., sugar, fresh lemon juice, lg. eggs, lg. egg yolks, whipping cream, fresh blueberries (or fruit of your fancy), sugar and a round paper doily30 min, 8 ingredients
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all-purpose flour , plus, all-purpose flour (280 ml) and11 Moreall-purpose flour , plus, all-purpose flour (280 ml), cornstarch, granulated sugar, salt, cold butter, cut into 1/2-inch cubes (1.2 cm ), ice water, eggs, granulated sugar, all-purpose flour, lemon , zest of, finely grated, fresh lemon juice (about 3 lemons), fresh lime juice (about 2 limes)2 hour , 13 ingredients
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Frozen Italian Zabaglione Tart with Marsala-Lemon Sauceamaretti cookies (italian macaroons) and14 Moreamaretti cookies (italian macaroons), unsalted butter, melted, hot, dried currants, sweet marsala, sugar, egg yolks, dark corn syrup, vanilla extract, ground nutmeg, chilled whipping cream, sweet marsala, sugar, grated lemon peel, ground nutmeg, fresh strawberries, halved15 ingredients
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Lemon Rolleggs, separated, sugar, grated lemon rind, lemon juice and5 Moreeggs, separated, sugar, grated lemon rind, lemon juice, cake flour, salt, powdered sugar, tart lemon filling, powdered sugar9 ingredients
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Tart Lemon Chiffon Pieunflavored gelatin, cold water, eggs, separated and7 Moreunflavored gelatin, cold water, eggs, separated, sugar, divided, lemon rind, fresh lemon juice, salt, graham cracker piecrust, cream (optional), lemon slices (optional)10 ingredients
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Tart Lemon Jelly Rolleggs, granulated sugar, water, vanilla extract, flour and11 Moreeggs, granulated sugar, water, vanilla extract, flour, baking powder, salt, sugar, granulated sugar, cornstarch, salt, water, grated lemon peel, butter, lemon juice40 min, 16 ingredients
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Tart Lemon Saucesugar, all-purpose flour, salt, water, butter or margarine and2 Moresugar, all-purpose flour, salt, water, butter or margarine, grated lemon rind, lemon juice7 ingredients
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Tart Lemon Curdsugar, grated lemon rind, cornstarch, margarine and2 Moresugar, grated lemon rind, cornstarch, margarine, fresh lemon juice, egg, lightly beaten6 ingredients
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Tart Lemon Meringue Piesugar, cornstarch, salt, cold water, lemon juice and7 Moresugar, cornstarch, salt, cold water, lemon juice, eggs, separated, butter or margarine, grated lemon rind, pastry shell, cream of tartar, sugar12 ingredients
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Tart Lemon Fillingsugar, cornstarch, salt, water, butter or margarine and2 Moresugar, cornstarch, salt, water, butter or margarine, grated lemon rind, lemon juice7 ingredients
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Tart Lemon Chutneycored and chopped granny smith apples and11 Morecored and chopped granny smith apples, chopped mixed dried fruit (, no dates ), seeded and chopped lemons , do not peel, chopped onion, garlic, minced, mustard seeds, white raisins, light brown sugar, white sugar, dry white wine, toasted slivered almonds, gin50 min, 12 ingredients
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Lemon Tartlemons , zest grated, juiced, eggs, sugar and10 Morelemons , zest grated, juiced, eggs, sugar, unsalted butter , cut into 1/2-inch pieces, tart shell made from sweet tart dough , prebaked, recipe follows, lemon, apricot glaze, mint leaves, sugar, all-purpose flour, salt, unsalted butter, softened, egg1 hour , 13 ingredients
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