247 yellow romano Recipes
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zucchini, grated and10 Morezucchini, grated, yellow squash, grated (or 1 large yellow squash), sweet onion, finely chopped, parmesan cheese or 1/2 cup romano cheese, egg, fresh parsley, chopped, salt, ground black pepper, all-purpose flour, baking powder, canola oil or 2 tbsp other frying oil20 min, 11 ingredients
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yellow wax beans and/or green beans, rinsed, ends trimmed... and4 Moreyellow wax beans and/or green beans, rinsed, ends trimmed, and cut into 1-inch lengths, dried farfalle (bow tie) pasta, arugula pesto, grated pecorino romano or parmesan cheese, yellow and red cherry tomatoes, stemmed, rinsed, and halved5 ingredients
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yellow onion, chopped, celery ribs, chopped and9 Moreyellow onion, chopped, celery ribs, chopped, carrots, peeled and chopped, olive oil, garlic cloves, chopped, peeled peeled seeded and chopped tomatoes with juice (fresh or canned), green lentils (1 lb), chicken stock , 64 fl.ozs. or 8 cups meat stock, 64 fl oz, escarole, chopped, salt & freshly ground black pepper, grated parmigiano-reggiano cheese or 1/2 cup pecorino romano cheese1 hour 20 min, 11 ingredients
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Yellow Romano Bean Stew Romanianolive oil, onion, diced finely, paprika, salt, pepper and3 Moreolive oil, onion, diced finely, paprika, salt, pepper, tomato paste, romano beans, yellow , inch pieces, water1 hour 15 min, 8 ingredients
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Garlicy Yellow Romano Bean Salad Romanianromano beans, yellow, water, olive oil and4 Moreromano beans, yellow, water, olive oil, garlic cloves, mashed, dill, minced, parsley, minced, mayonnaise50 min, 7 ingredients
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Pasta With Summer Vegetables and Pecorino Romanoextra virgin olive oil, garlic cloves, minced and22 Moreextra virgin olive oil, garlic cloves, minced, ripe plum tomatoes, peeled, seeded, and coarsely chopped, loosely packed fresh basil leaf, fresh thyme leaves , leaves picked and chopped, sugar, coarse salt, fresh ground white pepper, extra virgin olive oil, zucchini, cut into 1-inch dice, yellow squash, cut into 1-inch dice, red bell pepper, seeded and cut into 1-inch dice, yellow bell pepper, seeded and cut into 1-inch dice, eggplant, cut into 1-inch dice, onion, peeled, halved, and sliced 1/4 inch thick, ripe plum tomatoes, halved, seeded, and coarsely chopped, garlic clove, minced, fresh thyme , leaves picked and chopped, coarse salt, fresh ground white pepper, spaghetti, fresh basil leaf, chopped, pitted quartered lengthwise kalamata olive (or nicoise olives), pecorino romano cheese, freshly grated2 hour 30 min, 24 ingredients
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Zucchini Romanozucchini or yellow summer squash, sliced 1/4-inch thick and4 Morezucchini or yellow summer squash, sliced 1/4-inch thick, original or cheddar french fried onions, shredded parmesan cheese, ground nutmeg, butter, melted10 min, 5 ingredients
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Summer Bean Salad with Tarragon Vinaigretteromano or green beans, cut into 1-inch lengths, blanched ... and16 Moreromano or green beans, cut into 1-inch lengths, blanched until tender and chilled, yellow wax beans , prepared as above for green beans, fresh soybeans, blanched and chilled, fresh fava beans, shelled and cooked until tender, garbanzo beans, drained and rinsed, green onion, cleaned and finely minced, red onion, peeled and finely diced, stalks celery, finely diced, yellow bell pepper, finely diced, chopped fresh tarragon, dry white wine ( chardonnay, etc.), stems of 1 bunch tarragon (save leaves for the salad), shallots, peeled and finely minced, lemons , zested and juiced, finely chop the zest and set the juice aside, rice vinegar (unseasoned), pure olive oil, salt and pepper40 min, 17 ingredients
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Squash Parmesanyellow squash, zucchini, eggs, water and10 Moreyellow squash, zucchini, eggs, water, fine, dry breadcrumbs, grated parmesan cheese, minced fresh basil, minced fresh parsley, dried crushed red pepper, garlic, minced, olive oil, vegetable cooking spray, no-salt-added crushed tomatoes, freshly grated romano cheese14 ingredients
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French Onion Soupyellow onion, peeled and sliced for each bowl and7 Moreyellow onion, peeled and sliced for each bowl, butter , for each bowl, dry sherry , for each bowl, parmesan cheese or 1 tbsp romano cheese, grated, low-sodium beef stock, boiling, salt, french bread, toasted, swiss cheese20 min, 8 ingredients
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Lobster and Crab Cakesfreshly ground baguette bread crumbs and19 Morefreshly ground baguette bread crumbs, mixed brunoise green, red , and yellow peppers, diced shallots, whole eggs, freshly grated pecorino romano, half-and-half, saffron (10 threads ), sea salt, freshly ground black pepper, cayenne pepper, ground nutmeg, chopped fresh thyme leaves, chopped scallions, water, lemons , zested and juiced, basil leaves, sea salt and ground black pepper, jumbo lump crab meat, lobster, light olive oil, for sauteing1 hour , 20 ingredients
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Baked Onions Au Gratinyellow onions, peeled and sliced, butter and6 Moreyellow onions, peeled and sliced, butter, dry cocktail sherry, nutmeg, salt and pepper to taste, heavy cream, grated swiss cheese, grated parmesan or romano for topping40 min, 8 ingredients
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Summer Vegetable Casseroleyellow squash, zucchini, vidalia sweet onion, tomatoes and4 Moreyellow squash, zucchini, vidalia sweet onion, tomatoes, grated romano cheese, buter, bread crumbs, salt and pepper30 min, 8 ingredients
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Stuffed Onions with Chianti Sauceyellow onions, chianti, divided, dry breadcrumbs and7 Moreyellow onions, chianti, divided, dry breadcrumbs, chopped fresh flat-leaf parsley, grated fresh pecorino romano cheese, garlic cloves, minced, freshly ground black pepper, salt, divided, sugar, chopped fresh rosemary11 ingredients
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