8 yeast lavash Recipes

yeast, warm water, plain yogurt (if you don tsp want to add this sub. water for it), salt, all-purpose flour, whole wheat flour (can use any combo of flour you want), toasted sesame seeds or poppy seed

active dry yeast, water, sugar, olive oil, unbleached flour, salt, toasted sesame seeds, poppy seeds

tofu, any type, mayonnaise or 2 tbsp vegan, braggs liquid aminos or 2 tsp soy sauce, prepared mustard, kelp powder (optional), nutritional yeast, paprika, granulated onion, carrots, finely chopped, celery ribs, finely chopped, green pepper, finely chopped, fresh parsley, snipped, plain nonfat yogurt (optional), pita bread or 4 lettuce leaves or 4 lavash bread, alfalfa sprout (optional), lettuce (optional), tomato , slices

water , tepid (barely warm, about 105f), olive oil, sugar, quick-rising yeast, salt, all-purpose flour, milk (for topping ), sesame (for topping )

active dry yeast, sugar, lukewarm water (105 to 115 degrees f.), salt, all-purpose flour, unsalted butter, melted

good-quality pita bread , naan, lavash, or buckwheat flatbread, recipe follows, white bean hummus , recipe follows, caramelized onions , recipe follows, nicoise olives, pitted and halved, spanish white anchovies, fresh thyme leaves, for garnish, fresh yeast, sugar, water, at room temperature, bread flour , plus more if needed, buckwheat flour, salt, olive oil, all-purpose flour, for dusting and rolling, white beans, cooked, or canned, drained and rinsed, roasted garlic, harissa, fresh lemon juice, tahini, olive oil, salt and freshly ground pepper, olive oil, unsalted butter, spanish onions, peeled, halved and thinly sliced, sugar, chopped fresh thyme leaves