8 yabbie Recipes

red capsicum, cut into squares, yabbies, peeled (crayfish), pineapple , cut into pieces, lemon, sliced thinly, herbs (of your choice), olive oil

olive oil, onion, finely chopped, sweet potato, diced (400 g), water, condensed pumpkin soup, curry powder, salt and pepper, to taste, cilantro, chopped, light coconut cream, milk, cornflour, fettuccine, yabbie meat (500 g) or 1 lb crawfish meat, poached (500 g) or 1 lb prawns, cooked (500 g), herbs, sprigs for garnish

parmesan cheese, finely grated (i use my microplane), chopped parsley, zest of a small lemon, olive oil, diced red onions, garlic cloves, crushed, chili flakes (to taste), white wine, tomatoes, chopped, chicken stock powder (to taste), capers, crawfish meat (yabby)

peanut oil, yellow onion, sliced thinly, grated fresh ginger, garlic cloves, crushed, thick tamarind paste, lime juice, brown sugar, water, tomatoes, chopped coarsely, uncooked yabbies (about 1.5kg), baby spinach leaves

oil, onion, finely chopped, garlic clove, crushed, tomato paste, wine, light cream, water, chicken stock powder (or a cube), dried basil, fresh ground black pepper, raw crawfish meat (yabby), sun-dried tomato, sliced, grated parmesan cheese, snipped fresh chives

red claw yabbies, uncooked, macadamias, red capsicum, young green beans , cut into diagonal strips, carrot , julienned, green onions, cut diagonally, snow pea sprouts, white ends cut off and discarded, lentil sprouts, extra virgin olive oil, balsamic vinegar, verjuice (dromana estate), dijon mustard, sea salt, fresh ground black pepper