1603 without hocks Recipes

  • Green Beans and Ham Hocks
    green beans, smoked ham hocks or 2 -3 smoked pork shanks and
    2 More
    green beans, smoked ham hocks or 2 -3 smoked pork shanks, beer, chicken broth
    6 hour 30 min, 4 ingredients
  • Ham Hocks with Lima Beans
    dried lima beans, ham hocks, fresh ginger root, sliced and
    7 More
    dried lima beans, ham hocks, fresh ginger root, sliced, tomato, diced, onion, chopped, fresh green chile peppers, tamarind soup base, water, salt to taste, fresh spinach
    50 min, 10 ingredients
  • White Bean and Ham Hock Soup with Arugula and Corn Bread Croutons
    dried small white beans such as navy or great northern and
    12 More
    dried small white beans such as navy or great northern, smoked ham hocks, bacon drippings (from 1/2lb bacon) or olive oil, chopped onion, minced garlic, tomatoes, peeled, seeded, and diced, fresh thyme sprigs, chicken broth, unsalted butter, garlic clove, minced, cubes corn bread, arugula, coarse stems removed, tabasco to taste
    1 hour 30 min, 13 ingredients
  • Ham Hocks and Beans
    dry beans (my favorite is a 15 bean mix), ham hocks and
    6 More
    dry beans (my favorite is a 15 bean mix), ham hocks, onion, chopped, garlic, minced (more if desired), bay leaf, oregano, pepper, salt
    4 hour , 8 ingredients
  • Spicy Ham Hocks and Black-Eyed Peas
    dried black-eyed peas, low sodium chicken broth, water and
    7 More
    dried black-eyed peas, low sodium chicken broth, water, smoked ham hock, onion, chopped, celery ribs, chopped, carrots, diced, jalapeno pepper, seeded and minced, salt, black pepper
    2 min, 10 ingredients
  • Black-Eyed Peas With Ham Hocks
    dried black-eyed peas, smoked ham hocks, salt and pepper
    3 hour , 3 ingredients
  • Beans N' Ham Hocks
    pink beans (washed and picked clean of rocks and soaked o... and
    5 More
    pink beans (washed and picked clean of rocks and soaked over night), onion, diced, garlic cloves, minced, ham hock, split in half, water or 6 -8 cups chicken stock, salt and pepper, to taste
    6 hour 15 min, 6 ingredients
  • Us Senate Navy Bean Soup Us Senate Navy Bean Soup
    finished texture of the soup should be creamy but not too... and
    13 More
    finished texture of the soup should be creamy but not too thick. eight to 10 strokes with a potato masher should be adequate. if you cannot find a smoked ham hock, a ham steak is almost as good and readily available. we found that 6 oz of ham steak adds flavor without overwhelming the beans. if using ham steak, cut it into quarter-inch dice and add the meat to the pot when starting the beans., bay leaves, fresh thyme, parsley stems , plus 1 1/2 tbsp minced parsley leaves, dried navy beans washed and picked clean of any debris or dark-colored beans, smoked ham hock (about 12 oz), salt, unsalted butter, onion , chopped fine, carrot , chopped fine, stalk celery , chopped fine, garlic , peeled and finely minced, ground black pepper, lemon juice from 1 medium lemon , plus 1 lemon cut into wedges
    2 hour 30 min, 14 ingredients
  • White Navy Bean Soup With Ham Hocks White Navy Bean Soup With Ham Hocks
    ham hocks (1 could use a bone if you like, or just choppe... and
    9 More
    ham hocks (1 could use a bone if you like, or just chopped ham.), white navy beans, washed and picked, water (this is to start, you will need more later.), bay leaf, garlic cloves, minced, onion, diced, russet potatoes, lemon , juice of, kosher salt, fresh ground pepper
    10 hour 10 min, 10 ingredients
  • Black-Eyed Pea Soup with Ham Hocks and Creme Fraiche (Emeril Lagasse) Black-Eyed Pea Soup with Ham Hocks and Creme Fraiche (Emeril Lagasse)
    olive oil, dice onion, dice green bell pepper, dice celery and
    10 More
    olive oil, dice onion, dice green bell pepper, dice celery, minced garlic, ham hocks about, 2, black-eyed peas, rinsed and picked through for stones, chicken stock, bay leaves, essence , recipe follows, salt, black pepper, creme fraiche, chopped chives
    3 hour 35 min, 14 ingredients
  • Collard and Mustard Greens in Ham Hock Gravy (Emeril Lagasse) Collard and Mustard Greens in Ham Hock Gravy (Emeril Lagasse)
    vegetable oil, sliced yellow onions, chopped celery and
    13 More
    vegetable oil, sliced yellow onions, chopped celery, all-purpose flour, beer (any type ), salt, cayenne pepper, bay leaves, chopped garlic, chicken stock, ham hocks (about 4 medium hocks), collard greens , thoroughly washed, picked over for blemished, leaves, and tough stems removed, mustard greens , thoroughly washed, picked over for blemished, leaves, and tough stems removed, water
    2 hour 17 min, 16 ingredients
  • Smothered Greens with Ham Hock Gravy (Emeril Lagasse) Smothered Greens with Ham Hock Gravy (Emeril Lagasse)
    vegetable oil, all-purpose flour, sliced onions, salt and
    7 More
    vegetable oil, all-purpose flour, sliced onions, salt, cayenne, bay leaves, chopped garlic, chicken stock, ham hocks (about 4 medium-size hocks), collards and mustard greens, thoroughly washed, picked over for blemished leaves, and tough stems removed, water
    3 hour 25 min, 11 ingredients
  • Collard And Mustard Greens In Ham Hock Gravy Collard And Mustard Greens In Ham Hock Gravy
    vegetable oil, bleached all-purpose flour and
    10 More
    vegetable oil, bleached all-purpose flour, sliced yellow onions, chopped celery, salt, cayenne, bay leaves, chopped garlic, chicken stock, ham hocks (about 4 medium-size hocks), collards and mustard greens, thoroughly washed, picked over for blemished leaves, and tough stems removed, water
    3 hour , 12 ingredients
  • Smoked Ham Hock Hominy Stew Smoked Ham Hock Hominy Stew
    corn oil, onion, chopped, ground cumin and
    8 More
    corn oil, onion, chopped, ground cumin, dried thyme, crumbled, bay leaf, dried crushed red pepper, smoked ham hocks, chicken broth, sliced stewed tomatoes, garlic cloves, finely chopped, golden hominy, drained
    11 ingredients
  • Collard Greens and Turnips with Ham Hock and Pepper Vinegar Collard Greens and Turnips with Ham Hock and Pepper Vinegar
    water, ham hock (about 1 1/4 lb), collard greens, turnips and
    1 More
    water, ham hock (about 1 1/4 lb), collard greens, turnips, pepper vinegar
    5 ingredients
  • Chef Paul's Red Bean S and Rice With Ham Hocks Chef Paul's Red Bean S and Rice With Ham Hocks
    dried red kidney beans, water , to cover the beans and
    14 More
    dried red kidney beans, water , to cover the beans, ham hocks, water, celery, finely chopped, onions, finely chopped, green bell peppers, finely chopped, bay leaves, white pepper, dried thyme leaves, garlic powder, dried oregano leaves, cayenne, black pepper, tabasco sauce, andouille sausage, cut diagonally into 3/4-inch pieces
    27 hour , 16 ingredients
  • Pinto Beans, Ham Hocks, and Rice Pinto Beans, Ham Hocks, and Rice
    dried pinto bean, smoked ham hocks, water, salt, pepper and
    9 More
    dried pinto bean, smoked ham hocks, water, salt, pepper, garlic cloves, chopped, cumin, brown sugar, your favorite hot sauce, grain white rice, green pepper, diced, green onions, chopped, white and green parts, chopped ham (optional)
    3 hour 20 min, 14 ingredients
  • Pinto Beans and Ham Hocks Pinto Beans and Ham Hocks
    dried pinto beans, red onion, sliced, white onion, sliced and
    10 More
    dried pinto beans, red onion, sliced, white onion, sliced, garlic, minced, dried basil, worcestershire sauce, liquid smoke, fresh ground black pepper, salt , to taste, paprika, chili powder, ham hocks, water (adjustable)
    8 hour , 13 ingredients




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