95 with ham and capers Recipes

  • Ham Linguine
    ham steaks or 2 cups bone-in ham, shredded into medium pi... and
    10 More
    ham steaks or 2 cups bone-in ham, shredded into medium pieces, linguine, extra virgin olive oil, divided, garlic cloves, minced, capers, peas, lemons , juice and zest of, sea salt, fresh ground black pepper, mint, chopped, basil, chopped
    30 min, 11 ingredients
  • Ham Pate
    cubed cooked ham and
    5 More
    cubed cooked ham, ranch salad dressing (such as hidden valley original ranch), capers with juice, prepared mustard, chopped onion, minced garlic
    15 min, 6 ingredients
  • Grilled Ham, Cheese, and Salami with Caper Relish
    olive oil, white wine vinegar, shallot, minced and
    11 More
    olive oil, white wine vinegar, shallot, minced, minced fresh oregano, bread loaf (such as ciabatta), sliced provolone cheese, sliced italian genoa salami, sliced black forest ham, chopped pitted brine-cured green olives, capers, chopped, minced peperoncini, butter, room temperature, teleme or fontina cheese, grated (about 1 cup), sliced iceberg lettuce
    14 ingredients
  • Clean out the Fridge Ham Salad
    cooked ham, minced, onion, finely diced, chopped parsley and
    12 More
    cooked ham, minced, onion, finely diced, chopped parsley, mayonnaise, sour cream, worcestershire sauce, sweet pickle relish, dill pickle relish, hot mustard, hot sauce, garlic powder, paprika, cayenne, capers, rinsed, eggs, hardboiled & chopped
    30 min, 15 ingredients
  • Smoked Ham Salad on Gruyere Potato Coins
    potatoes , cut into 1/8 inch thick slices, olive oil and
    9 More
    potatoes , cut into 1/8 inch thick slices, olive oil, salt & freshly ground black pepper, shredded gruyere cheese (about 4 oz), lean smoked ham, finely chopped, mayonnaise, scallion, finely chopped, chopped cornichon, chopped capers, chopped tarragon, dijon mustard
    45 min, 11 ingredients
  • Hungarian Ham Strudel with Watercress Salad
    green onions, cooked rice, shredded swiss cheese, paprika and
    9 More
    green onions, cooked rice, shredded swiss cheese, paprika, caraway seed, drained capers, sheets filo dough (about 12 by 18 in.), butter or margarine, melted, sliced cooked ham, reduced-fat sour cream, coarse-grain dijon mustard, watercress, rinsed and crisped, seasoned rice vinegar
    13 ingredients
  • Pan Roasted Halibut with Calvados and Serrano Ham-Butter Sauce
    canola oil for pan-frying, halibut fillets and
    15 More
    canola oil for pan-frying, halibut fillets, kosher salt and fresh cracked pepper to taste, all-purpose flour for dredging, unsalted butter, shallots, minced, thickly sliced spanish serrano ham (or prosciutto) cut into 1/4-inch dice, golden raisins , soaked in hot water to soften, capers, rinsed and patted dry, pine nuts, lightly toasted, calvados (apple brandy), chicken stock, cold unsalted butter , cut into pieces, minced fresh parsley, minced fresh thyme, kosher salt to taste
    35 min, 17 ingredients
  • Sarasota's Healthier Deviled Eggs W/Ham and Capers Sarasota's Healthier Deviled Eggs W/Ham and Capers
    extra large eggs (make sure to use ex large, 4 yolks are ... and
    14 More
    extra large eggs (make sure to use ex large, 4 yolks are required for this recipe), ham, diced fine (i use a good slice of quality baked ham from the deli), scallion, chopped fine (white and green parts ), celery, very fine chopped (i use a tablespoon, use what you want), capers, fine chopped (again , you can use a bit more if you like), mayonnaise (again , if you like it creamier, use a bit more, i add a tablespoon), dijon mustard (yellow mustard does not work for this), fresh parsley, fine chopped, fresh thyme, fine chopped, salt , i personally don tsp add any, but if you want (go easy as the capers and ham are y), pepper, whole wheat bread (white bread will also work), parmesan cheese, fine grated (not shredded ), paprika (optional)
    40 min, 15 ingredients
  • Sauteed Shrimp With Country Ham and Capers Sauteed Shrimp With Country Ham and Capers
    unpeeled, extra-large fresh shrimp, butter, olive oil and
    7 More
    unpeeled, extra-large fresh shrimp, butter, olive oil, sliced country ham , prosciutto, or baked ham, vermouth or dry white wine, fresh lemon juice, capers, salt-free cajun seasoning, minced fresh parsley, french bread
    10 ingredients
  • Broccoli, Ham and Capers Broccoli, Ham and Capers
    broccoli, chicken stock, butter, flour, ham, chopped and
    6 More
    broccoli, chicken stock, butter, flour, ham, chopped, capers, chopped, parsley, chopped, thyme, chopped, emmenthaler cheese or 50 g gruyere cheese, grated, salt and pepper, cream
    45 min, 11 ingredients
  • Veal Birdies Tidewater-Style, with Smithfield Ham, Backfin Crab and Lemon-Caper Sauce (Sara Moulton) Veal Birdies Tidewater-Style, with Smithfield Ham, Backfin Crab and Lemon-Caper Sauce (Sara Moulton)
    backfin crabmeat , picked over for shells and cartilage and
    8 More
    backfin crabmeat , picked over for shells and cartilage, roughly chopped fresh chervil (or substitute parsley), veal leg, kosher salt and freshly cracked black pepper, to taste, very thin slices smithfield ham (or substitute prosciutto), unsalted butter, capers , rinsed well, lemon, roughly chopped fresh parsley
    1 hour 20 min, 9 ingredients
  • Prosciutto Wrapped Halibut with a Caper and Tomato Butter Sauce (Emeril Lagasse) Prosciutto Wrapped Halibut with a Caper and Tomato Butter Sauce (Emeril Lagasse)
    halibut fillets, salt, freshly ground black pepper and
    17 More
    halibut fillets, salt, freshly ground black pepper, dijon mustard, prosciutto ham, idaho potatoes, peeled and passed through the turning mandoline, soaking in cool water, chopped chives, caper and tomato butter sauce, recipe courtesy emeril lagasse , 1999, minced shallots, white wine, salt, cayenne pepper, heavy cream, cold butter , cut into pieces, hot sauce, worcestershire sauce, chopped shallots, capers, diced tomatoes
    20 min, 20 ingredients
  • Pork Scallopini with Caper Sauce Pork Scallopini with Caper Sauce
    pork tenderloins (1 lb each) and
    15 More
    pork tenderloins (1 lb each), king arthur unbleached all-purpose flour, salt, pepper, butter, prosciutto or deli ham, halved, fresh mozzarella cheese , cut into eight slices, white wine or chicken broth, white wine vinegar, chopped shallot, lemon juice, minced fresh thyme or 1/2 tsp dried thyme, heavy whipping cream, butter, cut into four pieces, capers, drained
    50 min, 16 ingredients
  • Creamed Ham on Rolls Creamed Ham on Rolls
    cooked ham, low fat cottage cheese, white pepper, paprika and
    4 More
    cooked ham, low fat cottage cheese, white pepper, paprika, whole whole wheat rolls, gherkins, caper, chives, chopped
    10 min, 8 ingredients
  • Crab-Ham Roll-Ups With Curry Sauce for 2 Crab-Ham Roll-Ups With Curry Sauce for 2
    crabmeat, drained and cartilage removed and
    9 More
    crabmeat, drained and cartilage removed, boiled ham (thin slices, about 1/4 lb), flour, butter, milk, curry powder, sherry wine, sliced green onions or capers, instant rice, snipped fresh parsley
    40 min, 10 ingredients
  • Tomato Panzanella with Provolone and Ham Tomato Panzanella with Provolone and Ham
    diced tomato (about 1 1/2 lb), capers, salt and
    7 More
    diced tomato (about 1 1/2 lb), capers, salt, freshly ground black pepper, garlic clove, minced, balsamic vinegar, cubed day-old rosemary bread (about 8 oz), diced 33%-less-sodium ham, diced sharp provolone cheese, chopped fresh basil
    10 ingredients
  • Smoked Ham Salad on Gruyère Potato Coins Smoked Ham Salad on Gruyère Potato Coins
    idaho potatoes , cut into 1/8 inch-thick slices, olive oil and
    9 More
    idaho potatoes , cut into 1/8 inch-thick slices, olive oil, salt and freshly ground pepper, shredded gruyere cheese (about 4 oz), lean smoked ham, finely chopped, mayonnaise, scallion, finely chopped, chopped cornichons, chopped capers, chopped tarragon, dijon mustard
    11 ingredients
  • Green Eggs and Ham (Food Network Kitchens) Green Eggs and Ham (Food Network Kitchens)
    eggs, diced half-sour pickles, plus 2 tbsp pickling liquid and
    10 More
    eggs, diced half-sour pickles, plus 2 tbsp pickling liquid, whole-grain dijon mustard, extra-virgin olive oil, plus more for frying, roughly chopped fresh parsley, minced fresh chives, minced fresh tarragon, kosher salt and freshly ground pepper, instant flour (such as wondra), milk, ham steak (about 1 lb), cut into 4 equal pieces, capers, drained
    33 min, 12 ingredients




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