249 whiskey water sugar Recipes

beef tsp-bone steaks (1 inch thick ), fresh ground pepper, salt, vegetable oil, all-purpose flour, bourbon whiskey, water, sugar

frozen lemonade concentrate, frozen orange juice concentrate, strong brewed black tea, white sugar, whiskey, water, ginger ale soda, lemons - cut into wedges, for garnish

unsalted butter, sugar, your favorite whiskey, water, ground nutmeg, egg, salt

sugar, ground cinnamon, freshly grated nutmeg, eggs, heavy cream, pure vanilla extract (use a high-quality extract, not an imitation), day-old french bread, cut into 1-inch cubes (see note ), raisins, heavy cream, cornstarch, cold water, sugar, bourbon, egg whites, at room temperature, cream of tartar, sugar

yellow cake mix, milk, irish whiskey (or less , to taste), black walnuts (crushed or coarsely ground ), vanilla pudding mix, oil, eggs, sweet butter, water, sugar, irish whiskey (divided )

butter, granulated sugar, whiskey, water, salt, nutmeg, eggs

water, whiskey, pineapple juice, brown sugar, diced onion, teriyaki sauce, soy sauce, liquid smoke, minced garlic, rib-eye steaks

sugar, water, refrigerated fresh orange juice, bourbon, fresh lemon juice (about 3 large lemons), chilled club soda, fresh orange slices (optional)

chestnut and whiskey mousse, chestnut puree, whiskey (recommended maker s mark), cream, gelatin leaves, whipping cream, egg yolks, sugar, egg whites, sugar, cocoa powder, walnuts (chopped finely in a food processor), water, sugar, whiskey, water, sugar, cocoa powder, chocolate, chopped, honey, bourbon, ground black pepper, espelette powder, gelatin sheets, water, sugar, cocoa powder, cream, brush the discs heavily with the whiskey syrup. set aside., take the 3 inch disc and press it into the mold. should be level with the mold., freeze for 4 to 5 hours or until completely frozen., take 1 finished chocolate mousse and cut a wedge out of it., take a quenelle of chocolate sorbet and place it at four o clock on the plate.

tea bags, boiling water, sugar, water, frozen orange juice concentrate, thawed, frozen lemonade concentrate, thawed, whiskey, lemon-lime soft drink

tea bags, boiling water, sugar, water, frozen orange juice concentrate, thawed, frozen lemonade concentrate, thawed, whiskey, lemon-lime soft drink

water, lemon juice, baking soda, eggs, sugar, lots nuts, salt, whiskey, brown sugar, dried fruit, flour, mixed spice

water, sugar, family-size tea bags, frozen orange juice concentrate, frozen lemonade concentrate, bourbon or 2 cups whiskey

sugar, ground cinnamon, freshly grated nutmeg, eggs, heavy cream, pure vanilla extract (use a high-quality extract, not an imitation), day-old french bread, cut into 1-inch cubes, see note, raisins, heavy cream, cornstarch, cold water, sugar, bourbon, egg whites, at room temperature, cream of tartar, sugar

sliced white french bread, crusts removed, butter, softened, golden raisins, irish whiskey, milk, whipping cream, vanilla bean, split, eggs, sugar, cinnamon-sugar mix (about 1/4 cup), caramel whiskey sauce, caramel whiskey sauce, sugar, water, butter, whipping cream, irish whiskey

bread pudding, ea slices stale bread, sugar, milk, ea eggs, separated, vanilla, x salt , pinch, ea block butter, x raisins (optional), whiskey sauce, sugar, water, ea block butter, x whiskey , to taste

butter, for greasing pan and ramekins, sugar, ground cinnamon, nutmeg, eggs, heavy cream, vanilla extract, new orleans french bread, cut into 1-inch cubes (see *cook s note), raisins, heavy cream, cornstarch, water, sugar, bourbon, egg whites, room temperature, cream of tartar, sugar

strawberries, hulled, whiskey, water, sugar, creme anglaise or heavy cream