9599 well marchand Recipes
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well-chilled beef brisket , trimmed of excess fat and sin... and13 Morewell-chilled beef brisket , trimmed of excess fat and sinew, well-chilled boneless short ribs , trimmed of excess fat and sinew, well-chilled hanger steak , skirt steak, or carne asada meat, trimmed of excess fat and sinew, well-chilled beef suet, well-chilled beef bone marrow, red miso mixed with 1/4 cup water until smooth, olive oil (for brushing ), sharp cheddar cheese, sesame seed buns, halved, tomato slices, red onion slices, fresh watercress sprigs, red vinegar pickles, spiced ketchup10 hour 30 min, 14 ingredients
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Eating Well's Marchand De Vin Sauceeating well's espagnole sauce, red wine reduction sauce and2 Moreeating well s espagnole sauce, red wine reduction sauce, eating well s sweet garlic paste, salt and pepper10 min, 4 ingredients
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Pizza Muffins-Eating Well Magazineextra virgin olive oil, chopped onion and13 Moreextra virgin olive oil, chopped onion, chopped red bell pepper, whole wheat pastry flour, all-purpose flour, baking powder, chopped fresh oregano or 1/2 tsp dried oregano, sugar, garlic powder, salt, low-fat milk, crumbled feta cheese, egg, well beaten, tomato paste, chopped kalamata olives30 min, 15 ingredients
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Marchand De Vin (Mushroom Wine Sauce) from Scratchmeaty beef bones (get a frozen bag of bones from grocery ... and19 Moremeaty beef bones (get a frozen bag of bones from grocery or ask your butcher), onions, unpeeled, carrots, unpeeled cut into two inch pieces, celery ribs, cut into two inch pieces (including leaves ), water, bouquet garni (see instructions below), chopped peeled onion, chopped peeled carrots, chopped celery, all-purpose flour, peppercorns, chopped parsley, diced tomato (or tomato puree), chopped mushroom, dry red wine, butter, sliced mushroom, dry red wine or 3/4 cup madeira wine, salt, pepper96 hour , 20 ingredients
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Marchand De Vin New Orleans Styleunsalted butter, shallot, minced, garlic, minced and3 Moreunsalted butter, shallot, minced, garlic, minced, cabernet sauvignon wine, water, glace de viande (*)15 min, 6 ingredients
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Marchand de Vin Saucebutter, all-purpose flour, onion, chopped and11 Morebutter, all-purpose flour, onion, chopped, chopped mushrooms, tomato, peeled, seeded, and chopped, garlic clove, minced, celery rib, minced, chopped fresh parsley, dry red wine, beef broth, bay leaves, salt, freshly ground pepper, dried thyme14 ingredients
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Savory Yogurt Coolerwell-stirred canned unsweetened coconut milk and3 Morewell-stirred canned unsweetened coconut milk, well-chilled plain yogurt, fresh mint leaves, washed well , spun dry, and sliced thin, unsweetened dessicated coconut**, toasted lightly4 ingredients
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Sparkling Wine Sangria (Sangria de Cava) (Daisy Martinez)well chilled seltzer or sparkling mineral water and4 Morewell chilled seltzer or sparkling mineral water, well chilled peach brandy, superfine sugar, well chilled cava (spanish sparkling wine), assorted berries , such as blueberries, blackberries, and raspberries, rinsed and drained, for serving10 min, 5 ingredients
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Spicy Yogurt Coolerwell-chilled plain yogurt and4 Morewell-chilled plain yogurt, fresh coriander sprigs, washed well , spun dry, and chopped coarse, chopped peeled fresh gingerroot, fresh serrano chili, seeded and chopped (wear rubber gloves ), ground cumin5 ingredients
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Lemony Tuna Salad With Tahini Dressingwell-stirred tahini (sesame seeds paste), water and11 Morewell-stirred tahini (sesame seeds paste), water, lemons , zest of, grated medium plus extra for garnish, fresh lemon juice , plus, fresh lemon juice, garlic clove, minced, salt, fresh ground pepper, curly leaf lettuce leaves, shredded, light tuna in olive oil, well drained, fresh flat-leaf parsley (to garnish ), lemon , for serving, warmed lavash bread or toasted quartered pita bread, for serving10 min, 13 ingredients
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Pan Seared Rib-Eye Steak with Chipotle Brown Butterwell trimmed, 1 1/2-inch thick, rib-eye steak and11 Morewell trimmed, 1 1/2-inch thick, rib-eye steak, coarsely ground black pepper, coarse salt ( sea salt or kosher salt), granulated garlic, (not garlic powder ), melted butter, chopped onion, canned chipotle peppers in adobo sauce, bock beer (recommended : rahr bucking bock), rare : 135 degrees f, rare : 145 degrees f, degrees f, well done : 170 degrees f25 min, 12 ingredients
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Well Deserved, Well Dressed Individual Beef Wellingtons with Steamed Broccoli Spears (Rachael Ray)extra-virgin olive oil , 1 turn of the pan, plus extra fo... and10 Moreextra-virgin olive oil , 1 turn of the pan, plus extra for drizzling, butter, shallot, chopped, button mushrooms and stems, cleaned and finely chopped in food processor, salt and freshly ground black pepper, dry cooking sherry , 2 splashes, tournedos of beef filet mignon, 1-inch thick, mousse pate, available in specialty cheese and appetizer cases of larger markets, sheet frozen prepared puff pastry , 11 by 17, defrosted, egg, beaten with a splash of water, head broccoli, trimmed and cut into spears27 min, 11 ingredients
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Romaine, Radish, and Cucumber Salad with Tahini Dressingwell-stirred tahini (middle eastern sesame paste), water and10 Morewell-stirred tahini (middle eastern sesame paste), water, fresh lemon juice, soy sauce, mild honey, garlic clove, minced, salt, cayenne, romaine , torn into bite-size pieces (6 cups), radishes (1/2 lb), trimmed, halved, and thinly sliced (1 cup), seedless cucumber (usually plastic-wrapped), halved lengthwise and thinly sliced crosswise, scallions, thinly sliced12 ingredients
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