267812 wedge sour cream mustard seed dressing Recipes

butter, at room temperature, sugar, eggs, separated, vanilla, flour, baking soda, salt, sour cream, poppy seed, cream cheese, at room temperature (not whipped), sweet butter, at room temperature, powdered sugar , sifted

sour cream (do not use reduced fat), chicken stock, whole grain dijon mustard, dijon mustard, cornstarch

sour cream, light mayonnaise, prepared mustard, green onions or 1 tbsp finely chopped onion, hot pepper sauce , such as tabasco

yellow cake mix, instant vanilla pudding mix, vegetable oil, eggs, sour cream, orange juice, poppy seeds

cucumbers , peeled cut in quarters lengthwise then cut into small wedges, if using english , no need to, low fat or 1 cup fat free sour cream, celery seed, chopped fresh chives, chopped fresh parsley, salt & freshly ground black pepper

sour cream, crushed garlic clove, white wine vinegar, dijon mustard

sour cream, milk, brown sugar, cider vinegar, ground mustard, salt

reduced-fat sour cream, water, light mayonnaise, whole-grain dijon mustard, garlic clove, minced, salt, head iceberg lettuce, cut into 4 wedges, diced plum tomato (about 1 tomato), freshly ground black pepper

golden poundcake mix, sour cream, poppy seeds, grated lemon rind, lemon extract, vanilla, eggs, powdered sugar, lemon peel, grated, lemon juice

blue cheese, softened, cooking oil, salt, pepper, garlic, minced (or garlic powder), sour cream (i almost always use plain yogurt, drained of whey), cider vinegar

sour cream, ranch salad dressing mix, lemon juice, ground beef, pinto beans, rinsed and drained, diced tomatoes, undrained, taco seasoning, hot pepper sauce, tube (16.3 oz) large refrigerated buttermilk biscuits, toppings: sliced ripe olives and shredded lettuce and cheddar cheese

vinegar, dry mustard, salt, sugar, oil, sour cream, poppy seed

sour cream, low fat, sugar, prepared mustard, salt, vinegar, coleslaw mix

sour cream, orange juice, dijon mustard, prepared horseradish, green onions, diced

sour cream, orange juice, dijon mustard, prepared horseradish, green onions, diced

yellow mustard seeds, white balsamic vinegar, dijon mustard, minced shallots (2 medium), extra-virgin olive oil, watercress, thick stems trimmed (about 6 cups packed), celery root (celeriac), trimmed, peeled, coarsely grated in processor or with box grater, radishes, trimmed, thinly sliced

olive oil, whole grain dijon mustard, yellow mustard seeds, chopped fresh dill, white wine vinegar, red-skinned potatoes, each cut into 6 wedges, each wedge cut cros swise in half, sugar snap peas , stringed, chopped red onion

asparagus, ends trimmed, whole mustard seeds, lemon juice, white vinegar, country dijon mustard