32 victoryred redeye Recipes

rib-eye steaks, all-purpose flour, baking powder, baking soda, ground red pepper, eggs, buttermilk, hot sauce, salt, freshly ground black pepper, vegetable oil, redeye gravy

chopped parsley, worcestershire sauce, balsamic vinegar, soy sauce, minced garlic, olive oil, pepper, liquid smoke, cayenne pepper

whole chickens, beer , of your choice, melted butter, garlic salt with parsley, paprika, fresh ground pepper, celery salt, onion powder, sesame seeds

tomato juice, vodka, fresh lemon juice, fresh lime juice, prepared horseradish, worcestershire sauce, celery salt, hot pepper sauce (such as frank s redhot), ground black pepper, pickled pepper juice, chopped fresh cilantro

butter, thick smoked bacon slices, diced, chopped smoked ham, onion, diced, garlic cloves, minced, chopped fresh sage, all-purpose flour, milk, beef broth, brewed coffee, chopped fresh chives, cracked pepper

oil, smoked ham steak, cut into serving pieces, brewed coffee, salt

coarse kosher salt, clementines or tangerines (about); peel finely grated (3 tbsp); fruit wrapped, chilled, turkey, rinsed, patted dry ; neck, heart, and gizzard reserved for turkey stock, onions, quartered, unsalted butter, room temperature, freshly ground black pepper, more) low-salt chicken broth, divided, turkey stock, country ham , serrano ham, or thick-cut smoked bacon, cut into 1/4-inch dice, all purpose flour, freshly brewed coffee

strong brewed black coffee, worcestershire sauce, ketchup, butter, melted, soy sauce, apple cider, black pepper, garlic salt, hot sauce, liquid smoke

tomato cocktail juice, barbecue sauce, liquid smoke, balsamic vinegar, red wine vinegar, minced garlic cloves, brown sugar, yellow mustard, ketchup, soy sauce, olive oil, salt, black pepper, onion, minced, worcestershire sauce, french dressing, italian dressing

sugar, butter, eggs, vanilla, flour, baking powder, cherry pie filling

white sugar, oil, egg, baking soda, water, mashed banana, vanilla, flour, pumpkin spice, chopped walnuts

brown sugar , packed, dijon mustard, bourbon , i use jim beam, onion, diced, salt, worcestershire sauce, butter, softened, vegetable oil, steak seasoning, liquid smoke, garlic powder, molasses, celery seed, black pepper

tomato puree, water (tomato puree cans), big sweet onions, diced, green bell peppers, diced, jalapeno peppers, finely diced, stalks celery & leaves, vinegar, salt, pepper, minced garlic, dill weed, cilantro, fresh parsley, sugar, diced tomatoes, sweet corn, drained, cumin, original essence

apple pucker apple schnapps, jim beam bourbon whiskey, bacardi rum, ocean spray cranberry juice

lamb shanks (about 1 lb each), vegetable oil, dried kidney beans (about 2 1/4 cups), picked over, onion, chopped fine, red bell pepper, chopped fine, carrot, cut into 1/4-inch dice, garlic cloves, chopped, bacon, chopped, water plus 2 cups additional if not using coffee, brewed coffee if desired, a bouquetgarni composed of 5 fresh parsley sprigs, 3 fresh thyme sprigs, and 2 fresh rosemary sprigs, tied, bay leaves, dried hot red pepper flakes

butter, bacon (finely chopped ), onion (finely chopped ), garlic cloves (minced ), strong black brewed coffee or 3/4 cup espresso, ketchup, worcestershire sauce, dijon mustard, molasses, dark brown sugar, coarse salt , to taste, fresh ground black pepper , to taste

all-purpose flour, salt, vegetable oil, beef stew meat , trimmed of fat, russet potatoes, peeled and cut into chunks (or 6 small potatoes), carrots, cut into large pieces, yellow onion , cut into 8 slices, garlic cloves, minced, bay leaf, fresh thyme, strong coffee, water or 2 cups beer or 2 cups wine, frozen peas

hot brewed espresso, coarse salt (kosher or sea), dark brown sugar, lemon slices (each 1/4 inch thick ), black peppercorns, mustard seeds, coriander seed, whole skinless, boneless chicken breasts (each 12 to 19 oz), or 4 half breasts (each 6 to 8 oz), unsalted butter, melted, bacon , thinly slivered, shallot, finely chopped, hot brewed espresso or strong coffee, cider vinegar, dijon mustard, dark brown sugar, heavy (whipping ) cream, worcestershire sauce, coarse salt (kosher or sea) and freshly ground black pepper