26099 very easy blackberry Recipes

blackberries, white sugar, quick-cooking oats, brown sugar, ground cinnamon, all-purpose flour, white sugar, salt, baking powder, milk , or as needed, butter, cut into small chunks

blackberries, sugar, divided, flour, butter, melted, milk, baking powder, salt, cinnamon

fresh blackberries, lemon juice, egg, sugar, all-purpose flour, butter, melted, cream (optional), garnish: fresh mint sprig

fresh blackberries, white sugar, lemon juice, lemon-poppy seed muffin mix, egg, milk, ground cinnamon, butter at room temperature, brown sugar

blackberries (about 3 cups), well-shaken buttermilk, unflavored gelatin (from two 1/4-oz envelopes), water, heavy cream, sugar, blackberry syrup, store-bought or homemade (see cooks note, below), water, creme de cassis, sugar, fresh lemon juice, blackberries (about 2 cups)

rice wine vinegar (regular or seasoned ), superfine sugar, fresh dill (not dried !), cucumbers, peeled and very thinly sliced (read *note), salt, freshly crack black pepper

blackberry wine, sugar, fresh lime juice, fresh blackberries, fresh blueberries, fresh raspberries, sugar, blackberry wine, lime zest

blackberries (about 3 1/2 cups), sugar, fresh lemon juice, walnuts (2 oz), granulated sugar, unsalted butter, softened, plus additional for greasing pans, all-purpose flour, baking soda, salt, well-shaken buttermilk, grated fresh orange zest, fresh orange juice, vanilla, light brown sugar, eggs, egg whites at room temperature, salt, dark brown sugar, water, unsalted butter, cut into pieces and softened, vanilla, blackberries (about 3 1/2 cups)

blackberries (about 18 oz), sugar, creme de cassis (black-currant liqueur; optional), fresh lemon juice, kosher salt, mascarpone, heavy cream, sugar, fresh lemon juice, vanilla extract, grated lemon zest plus more for garnish, blackberries (about 6 oz), cut in half crosswise

blackberry all-fruit spread, amaretto, vanilla extract, sugar, all-purpose flour, cornstarch, salt, low-fat milk, egg, unsalted butter, almond extract, frozen blackberries, thawed

real butter (1 stick), self-rising flour (or 1 1/2 cups flour plus 1 tsp baking powder), sugar, milk (i used up the beginning to sour in the fridge), real vanilla extract, ground ginger (my addition), blackberries , capped and washed well to remove dirt, drained (or a combination of berries), raw sugar, for sprinkling (optional)

butter, self rising flour, sugar, milk, fresh washed blackberries

blackberry, fresh or frozen, granulated sugar, rum (or cognac)

fresh blackberries, lemon juice, egg, sugar, all-purpose flour, butter, melted, cream (optional), fresh mint sprig

butter or margarine, all-purpose flour, sugar, baking powder, salt, milk, frozen blackberries, thawed, vanilla ice cream (optional)

fresh blackberries, lemon juice, egg, granulated sugar, all-purpose flour, butter melted

blackberries (fresh are best, but frozen are okay), white flour, white sugar, milk, white sugar