Directions:
- Preheat oven to 375°. Place blackberries in a lightly greased 8-inch square baking dish; sprinkle with lemon juice. Stir together egg, sugar, and flour in a medium bowl until mixture resembles coarse meal. Sprinkle over fruit. Drizzle melted butter over topping. Bake at 375° for 35 minutes or until lightly browned and bubbly. Let stand 10 minutes. Serve warm with whipped cream, if desired. Garnish with fresh mint sprig, if desired.
- For a neat presentation, bake for the same amount of time in 6 (8-oz.) ramekins on an aluminum foil-lined baking sheet.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 312.45 Kcal (1308 kJ) | ||
| Calories from fat | 115.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.84g | 20% | |
|---|---|---|---|
| Cholesterol | 62.46mg | 21% | |
| Sodium | 16.22mg | 1% | |
| Potassium | 198.99mg | 4% | |
| Total Carbs | 45.79g | 15% | |
| Sugars | 24.48g | 98% | |
| Dietary Fiber | 5.43g | 22% | |
| Protein | 4.34g | 9% | |
| Vitamin C | 21.2mg | 35% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.3mg | 7% | |
| Calcium | 42mg | 4% | |
| Amount Per 100 g | |||
| Calories | 190.05 Kcal (796 kJ) | ||
| Calories from fat | 70.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.81g | 20% | |
|---|---|---|---|
| Cholesterol | 37.99mg | 21% | |
| Sodium | 9.87mg | 1% | |
| Potassium | 121.03mg | 4% | |
| Total Carbs | 27.85g | 15% | |
| Sugars | 14.89g | 98% | |
| Dietary Fiber | 3.3g | 22% | |
| Protein | 2.64g | 9% | |
| Vitamin C | 12.9mg | 35% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.8mg | 7% | |
| Calcium | 25.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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