11 verts brown butter Recipes

  • Haricots Verts with Lemon Brown Butter
    haricots verts or other thin green beans, trimmed, salt and
    2 More
    haricots verts or other thin green beans, trimmed, salt, unsalted butter, fresh lemon juice
    10 min, 4 ingredients
  • Haricots Verts With Browned Garlic
    water, salt, divided, french haricots vert, butter and
    4 More
    water, salt, divided, french haricots vert, butter, sliced garlic (about 1 head ), chopped shallots, chopped fresh rosemary, fresh ground black pepper
    26 min, 8 ingredients
  • Haricots Verts With Carmelized Shallots
    french haricots vert, trimmed (tiny green beans), butter and
    6 More
    french haricots vert, trimmed (tiny green beans), butter, light brown sugar, olive oil, shallot , halved lengthwise and peeled, red wine vinegar (may sub balsamic vinegar), salt, black pepper, freshly ground , to taste
    35 min, 8 ingredients
  • Balsamic Green Beans
    fresh haricots verts (tiny green beans), trimmed, shallots and
    7 More
    fresh haricots verts (tiny green beans), trimmed, shallots, vegetable oil, balsamic vinegar, light brown sugar, butter, salt and freshly ground pepper to taste, lightly salted roasted almonds, coarsely chopped, cooked and crumbled bacon (about 5 slices)
    9 ingredients
  • Balsamic & Brown Sugar-Glazed Beans Balsamic & Brown Sugar-Glazed Beans
    french haricots vert or 3/4 lb green beans and
    7 More
    french haricots vert or 3/4 lb green beans, red red bell pepper, butter, divided, chopped pecans, balsamic vinegar, brown sugar, salt, fresh ground black pepper
    31 min, 8 ingredients
  • Wild Mushrooms, Frenchified Green Beans and Shallot Saute Wild Mushrooms, Frenchified Green Beans and Shallot Saute
    butter, divided, shallots, thinly sliced and
    7 More
    butter, divided, shallots, thinly sliced, chopped fresh lemon thyme or 1 tsp fresh summer savory, fresh wild mushrooms (read *note), brown button mushroom, thickly sliced, madeira wine, french haricots vert, ends trimmed (or any small, slender green beans), fresh low sodium vegetable broth or 3 tbsp fresh chicken stock, salt & freshly ground black pepper
    20 min, 9 ingredients
  • Coffee and Nocello-Glazed Duck (Emeril Lagasse) Coffee and Nocello-Glazed Duck (Emeril Lagasse)
    water, kosher salt, black peppercorns, red chile flakes and
    16 More
    water, kosher salt, black peppercorns, red chile flakes, ducks, giblets and neck removed, well rinsed and patted dry, coffee-nocello glaze , recipe follows, haricots verts , recipe follows, dark corn syrup, white vinegar, nocello ( walnut flavored) liqueur, strong brewed coffee, dark brown sugar, fresh orange juice, coriander seeds, cinnamon stick, shallots, sliced, butter, haricots verts, trimmed, salt and freshly ground black pepper, chopped parsley
    2 hour 15 min, 20 ingredients
  • Ginger Ale Marinated Pork Loin with Caramelized Sweet Potatoes (Emeril Lagasse) Ginger Ale Marinated Pork Loin with Caramelized Sweet Potatoes (Emeril Lagasse)
    center cut boned pork loin roast, patted dry, ginger ale and
    23 More
    center cut boned pork loin roast, patted dry, ginger ale, soy sauce, sherry, honey, chopped ginger, yellow onion, chopped, garlic, peeled and crushed, cardamom seeds, crushed, red pepper flakes, salt and freshly ground black pepper, veal stock or dark chicken stock, unsalted butter, steamed haricots verts or small green beans, accompaniment, caramelized sweet potatoes , recipe follows, unsalted butter, sweet potatoes, peeled, trimmed and cut into 1-inch dice, light brown sugar, pure cane syrup, dark molasses, dark corn syrup, freshly grated nutmeg, ground allspice, ground cinnamon
    3 hour 10 min, 25 ingredients
  • Green Beans With Caramelized Shallots Green Beans With Caramelized Shallots
    french haricots vert, trimmed (tiny green beans), butter and
    4 More
    french haricots vert, trimmed (tiny green beans), butter, light brown sugar, olive oil, shallot , halved lengthwise and peeled, red wine vinegar
    20 min, 6 ingredients




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