1007 vanilla pastry cream Recipes

butter, water, salt, flour, eggs, sugar, flour, salt, milk, egg yolks, vanilla extract, heavy cream, semi-sweet chocolate baking squares, butter, powdered sugar, milk

flour (375 g), granulated yeast (active dry yeast) - i used 1 of over 21 g, butter 1/4 cup (57g), sugar (100 g) - original recipe calls for only 50 g, egg, lemon yogurt (125 ml), honey dissolved in 3 tbsp milk (50 ml), vanilla (10 ml), pastry cream

all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, vegetable shortening, at room temperature, sugar, pure vanilla extract, eggs, mashed very ripe bananas (about 4), buttermilk, half-and-half, egg yolks, sugar, cornstarch, salt, pure vanilla extract

frozen puff pastry, cream cheese, softened, sugar, vanilla, whipping cream

eggs, egg yolks, sugar, cornstarch, half-and-half, butter, softened, vanilla extract

egg, lightly beaten, sugar, cornstarch, low-fat milk, vanilla extract

egg, lightly beaten, sugar, cornstarch, low-fat milk, maple syrup, margarine, vanilla extract

vanilla pastry cream ( (low fat) or pastry cream lite), bananas, good quality caramel sauce (try caramel in a can or dulce de leche), heavy whipping cream, powdered sugar, graham crackers, butter, melted, sugar

low-fat milk (1%), cornstarch, vanilla bean , split lengthwise, egg, egg yolk, sugar

puff pastry, thawed, bosc pears, peeled, cut in half, cored and sliced (about 1/8th to 1/4 inch thick ), granny smith apple, peeled, halved, cored and sliced (like the pear), lemon juice, dried cranberries, toasted walnut pieces (or pecan, or almonds), sugar, divided, cinnamon, melted butter, vanilla ice cream , or whipped cream

puff pastry rounds, fresh pineapple, peeled and diced, cream of coconut, brown sugar, pineapple juice, toasted shredded coconut, plus extra for garnish, cinnamon sticks, dark puerto rican rum, vanilla ice cream

milk, butter for pans, eggs, sugar, flour, baking powder, vanilla, pastry cream , recipe follows, chocolate fondant icing, store bought, whole milk, sugar, eggs, separated, cornstarch, vanilla, butter

semisweet chocolate, chopped, grated sweetened coconut, toasted, blanched almond, toasted, butter, softened, sheets phyllo pastry , halved crosswise, vanilla ice cream

recipe pate a choux , recipe follows, egg, beaten, store-bought vanilla ice cream, store-bought chocolate sauce, special equipment : a pastry bag fitted with a #10 star tip, baking sheet, parchment paper, pastry brush, water, salt, sugar, butter, cut in pieces, all-purpose flour , sifted, eggs, beaten

sugar (stevia also works well here... about 1/4 tsp), cornstarch, salt, whole milk, vanilla extract

sugar, vanilla beans, whipping cream, water, bittersweet (not unsweetened ) or semisweet chocolate, chopped, brandy, cornstarch, unsalted butter, anjou pears (about 4 large), peeled, cored , cut into 3/4-inch pieces (about 5 cups), fresh lemon juice, hazelnuts, toasted, husked, vanilla wafer cookies, sheets fresh phyllo pastry or frozen, thawed (each sheet about 12 by 17 inches), unsalted butter, melted, cooled, vanilla ice cream, fresh mint sprigs (optional)

vanilla bean, milk, lemon rind, egg yolks, sugar, all-purpose flour, raspberries, puff pastry , defrosted

vanilla ice cream, softened, baked pastry shell, chocolate ice cream, softened, egg whites, cream of tartar, sugar, vanilla extract, chocolate sauce