61186 traditional potatoes holiday Recipes

potatoes, peeled and grated, zucchini, peeled and grated, carrot, peeled and grated, onions, peeled and grated, eggs, all-purpose flour, canola oil, salt, ground black pepper

potatoes (about 1 1/2 lb), cider vinegar, sugar, chopped celery, chopped onion, chopped stuffed olives, salt, celery seed, mayonnaise, eggs, hardboiled and chopped

potatoes, peeled,cooked and cut into chunks or 1 (40 oz) can sweet potatoes, well drained, pineapple chunks, well drained, ground cinnamon, marshmallow cream, butter or 1/4 cup margarine, coarsely chopped walnuts

potatoes, peeled &,quartered, butter, cream cheese, softened, cheddar cheese, shredded, pimiento, drained, green pepper, finely chopped, green onion, finely chopped, parmesan cheese, milk, salt

potatoes, peeled and diced, carrots, peeled and diced, turnip, peeled and diced, parsnip, peeled and diced, leeks, cleaned and chopped into thin slices, including some of the green tops, mature farmhouse cheddar cheese, grated, salt, freshly grated black pepper, cream

potatoes, onions, anchovy fillets, whipping cream, dried breadcrumbs, butter or 1 tbsp margarine

potatoes (about 1-1/2 lb), cider vinegar, sugar, chopped celery, chopped onion, chopped pimiento-stuffed olives, salt, celery seed, mayonnaise, hard-cooked eggs, chopped

potatoes, chopped, onion, chopped, stalks celery, sliced, carrot, grated, water, butter, milk, evaporated milk, paprika (for garnish )

potatoes, peeled and cubed (i prefer to use a combination of red and white potatoes), onions, chopped, cream cheese, cubed, butter, softened, milk, eggs, beaten, salt, fresh chives, chopped

potatoes, onions, eggs, salt, pepper, all-purpose flour, canola oil for frying

russet (baking) or yukon gold potatoes, onion, chopped scallions , including the green part, egg, beaten, salt and freshly ground pepper to taste, vegetable oil for frying

red potatoes (white potatoes may be used), hard-boiled eggs, chopped, bacon, white onion, chopped, cream cheese, milk, mayonnaise (i use kraft), mustard, cheddar cheese, grated (i use mild )

potatoes; peeled, cut-up, water; enough to cover, salt, fine ground white pepper, butter, cream

potatoes, peeled and grated, onion, grated, eggs, flour, salt, pepper, vegetable oil, for frying

potatoes, peeled & quartered, butter (6 oz), cream cheese, softened, shredded cheddar cheese, chopped pimiento, drained, green pepper, finely chopped, green onions, finely chopped, grated parmesan cheese, milk, salt

potatoes, sour cream (the normal 2cup container), cream cheese (normal sized block of it), milk (varies...just to loosen potatoes)

potatoes , scrubbed, salt, butter, onion, peeled and minced, dry white wine , such as sauvignon, bacon, heavy cream, cold, reblochon cheese, chicken broth or 3 tbsp vegetable broth or 3 tbsp water, pepper, grated beaufort cheese (be generous) or 2 oz gruyere (be generous)